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Lacto
Ovo
Italian
Take-out
Bakery
European
Breakfast
Bakery with vegan options, including pastries, croissants, and plant milks for drinks. Offers a Saturday brunch that can be made vegan upon request - by reservation only. Open Tue-Sat 07:30-19:00, Sun 08:00-13:00. Closed Mon.
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Last update on 23 Oct 2025 by Guest
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Added by Macs on 25 Jan 2024
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4 Reviews
First Review by Macs
lukas03
Points +1073
sweet! - Edit
i liked the raspberry jam crossaint as well as the pain au chocolat - it was very unusual, with crumbled nuts on the outside, but a nice variation and very flavourful! i can recommend :)
Read moreGuest
mmonroeats
Points +143
AMAZING!!!! 10 stars - Edit
The best pain au chocolate my husband and I have ever eaten!!!! Amazing! So tasty. Also had plain croissant that they can add jam to
Read moreGuest
lbcoop
Points +49
Vegan filled croissants & cappuccino! - Edit
Went here every morning in Genoa. Chocolate, orange & raspberry croissants all offered in vegan. As well as plant based milk for coffee drinks. Friendly staff. Reasonable prices ♥️
Read morePros: Options, Staff, Location
Cons: They will sell out of their vegan options.
Guest
Macs
Points +56
Vegan brunch a Genova - Edit
La pasticceria ha alternative vegane per la colazione (come croissant o fagottini alla marmellata), ma la cosa migliore è il loro brunch, solo il sabato su prenotazione.
Read moreIl menu vegan (da chiedere quando si prenota) include:
pane e marmellate con croissant, una bevanda calda, un piatto a scelta e un dolce/torta a scelta.
Qualità ottima.
Pros: Qualità dei prodotti, Servizio
Cons: Poche scelte nel menu della pasticceria "standard"
Guest
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