Lacto
Ovo
Western
Beer/Wine
Gluten-free
Australian
Non-veg
Serves meat, vegan options available. Vegan offerings include a baked cob loaf with olive oil and dukkha. Open Mon-Sun 12:00pm-11:00pm.
15 Reviews
First Review by Katie_isvegan
Anderson1314
Points +70
Nice restaurant. - Edit
Was really good. We got the roasted cauliflower. And also mushroom gnocchi. Expensive though. Both about $40 each. Had a nice vegan dessert too with vegan ice cream.
Read moreRestaurant had bit of a French theme, and seemed like staff may have been French.
Pros: Nice food.
Cons: Vegan mains not too filling but used to that.
Guest
NilsHeymann
Points +819
Great flavors - Edit
Beautifully presented with seasonal vegan and vegetarian options. Cooked and seasoned sooo well. Happy with every dish.
Read morePros: Ambiance
Guest
HungryPiglet
Points +189
Pretty place but food not great - Edit
The atmosphere was lovely - tropical plants, fairy lights, outdoor seating. Wait staff were friendly and knowdgeable but my risotto was tepid (it was actually completely cold by the time I’d eaten 1/4 of it - not sure if that was intentional) and not creamy at all. Couldn’t even finish it.
Read moreUpdated from previous review on 2023-07-26
Pros: Vegan wines labelled, Staff were friendly and knowledgeable., Pretty atmosphere
Cons: No vegan starters listed., No vegan red wines by glass., Risotto was cold and weird.
Guest
MeaganKiely
Points +779
Tasty fine dining! - Edit
Spiced cauliflower was delicious. Decent serving size too. Also had a mushroom risotto and menu was labeled clearly. Side of greens, chips, salads etc too.
Read moreGuest
Sharon.McInerney
Points +71
Worth a visit - Edit
The cauliflower steak was a standout for us. The cob loaf was a satisfying entree - think warm soft bread with perfect crust! The linguine was super tasty as well. A great fancy date night option!
Read moreGuest
AmeliaRopé
Points +30
Highly recommend- amazing vegan options - Edit
This is a lovely restaurant with great staff and atmosphere but also a separate vegetarian/ vegan menu. I had the cob loaf and cauliflower steak and it was sooooo good!
Read moreUpdated from previous review on 2022-02-04
Guest
KristenCampbell
Points +697
Good option for a meal out in PD - Edit
Seperate vegetarian/vegan menu. We had the cob loaf, linguine and cauliflower steak. All delish.
Read moreStaff really friendly.
A huge cocktail/wine/beer menu. #Veganuary
Pros: Range of vegan options , Great cocktails , Friendly staff
Guest
TairMatityahu
Points +75
Beautiful food - Edit
The food was so yum and the service was great. On the fancier side.
Read morePros: Yummy , Filling
Cons: Not a lot of options , Kinda expensive , Broccoli was dry (needs nuttlex)
Guest
holty07
Points +155
Vegan options are yum! - Edit
Has a separate vegetarian menu that can all be made vegan which is great. We went with the cob loaf as all recommended and were not disappointed. The dukkah is the best we had in Port Douglas and the bread was delish. The gyoza was yum if you like fried gyoza and the cauliflower steak and pumpkin puree topped off the night.
Read morePros: Entire vegetarian menu can be made vegan., Wine list specifically marks vegan options.
Cons: Vegetarian menu is small compared to main menu., Nothing specific to vegans.
Guest
KayVic
Points +119
Delicious - Edit
Really nice location on the main Street of Port Douglas, very friendly staff who were happy to accommodate for vegan meals. Food was quick and delicious
Read morePros: Seperate vegan menu , All staff aware of vegan food and menu
Cons: Must book
Guest
AlexGulizia
Points +22
Good vegan options - Edit
Seperate vegan and vegetarian menu
Read moreGuest
LaurenLiane
Points +95
Nice restaurant - Edit
Not many options but I highly recommend the bread and oil, mushroom gyozas and the linguine. My partner and I shared these courses and it filled us up nicely :)
Read moreGuest
giovern
Points +414
Good food - Edit
Separate vegetarian menu where they can make most items vegan. Get the bread as your appetizer! It was one is the beat dishes we had all trip. The vegan risotto is more like a mushroom rice pilaf, but it was still really good.
Read moreGuest
Leah93
Points +20
Great food and service - Edit
We loved our visit here. They were happy to veganise most of the vegetarian options on the menu. Food was simple but very delicious. The cob loaf was so fresh and tasty! They even offered to make up a special dessert for us
Read moreGuest
Katie_isvegan
Points +42
Nice place but basic options - Edit
There was cob loaf and dukkah for starters. It was a generous portion. For mains I believe there was just one pasta dish that was vegan, a puttanesca. It was nice but nothing special.
Read morePros: They have a vegan option
Cons: Simple dish
Guest
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