Modern Australian and fusion cuisine restaurant, switched to become all-vegan in 2019. Dishes vary and includes a mix of western style and Asian style dishes: stir fried vegetable, ginger dumpling, crepe, pizza, stuffed filo, croquettes, Vietnamese crepes. Desserts include crumbles, chocolate lava cake, and ice cream. Can provide banquet tasting menu for 4 + persons. NOTE: As per current restrictions, restaurant can only serve a maximum of 10 customers at any given time. To ensure all customers are catered for, dinner service will take place in
three sittings: 5:00pm-6:30pm, 6:30pm-8:00pm, 8:00pm-9:30pm. For reservation enquiries, email info@yullis.com.au. Open Mon 5:00pm-11:00pm, Tue-Sun 12:00pm-11:00pm.
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417 Crown St, Surry Hills, New South Wales, Australia, 2010
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- Outdoor seating
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Last update on 19 Apr 2023 by Slyder
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157 Reviews
First Review by thelink
AdrianaM
Points +39
Great restaurant - Edit
We intended to try various vegetarian restaurants in Sydney, but we ended up coming back here because the food was so good.
Read morePros: Wide selection of good food.
Cons: Need to make reservation in order to have a table
Guest
charlotteangel
Points +99
It was nice! - Edit
We had a couple of dishes for an early dinner/late lunch. Mini Viet pancakes and the pizza. They were good! I think the oyster mushrooms were a bit chewy (maybe from a can?) but overall, the flavours were very nice and and the service was good. The Boozy Kombucha was really nice too! The tables are a quite low, I would have preferred a higher table so you can put your elbows on it.
Read morePros: Interesting menu with lots of vegan options
Cons: Low tables
Guest
JasmineEmma
Points +895
Incredible - Edit
Great atmosphere, lovely staff and oh my god the food is fantastic. We had stuffed aubergine, crispy tofu and papaya salad and the Vietnamese pancake rolls which were all delicious and so flavourful. We shared a lava cake for desert - I would advise not sharing this as it is incredible and you will want it all for yourself 😍 this is a must visit if in Sydney. We went for our final night in Australia and it was a perfect way to end it! Only minor con is vegan items werent clearly marked but 95% of menu was vegan anyway.
Read morePros: Delicious , Mostly vegan, Attentive staff
Cons: Vegan items not marked
Guest
theveganmaggie
Points +135
Gourmet and Delicious! - Edit
The vibrancy and unique flavours of all the dishes were delightful! Everything was presented beautifully and couldn’t be more happy with it! the service and the restaurant vibe was great - must come back to try the selection of drinks and deserts. Favourite so far was the kale gyozas.
Read moreI wish, however, there vegan labelling to just add clarity to the vegan vs. veg
Pros: Excellent food, great vibe
Guest
SadBearSoup
Points +129
My Go-to - Edit
I have loved yullies for years and have never been disappointed. The menu is full of flavour and options and it is my go-to place to eat.
Read morePros: Incredible Flavours , Exciting Menu
Guest
DanPhilippou
Points +275
Menu is 99% vegan - Edit
Delicious food. Try the coconut and edamame money bags and the filo pastry zucchini. Try everything! We tried all of the desserts but the donuts, the sticky date pudding was my favourite!
Read morePros: Range of options, Taste explosion
Cons: Service was a little slow, but was pleasant
Guest
Mellywelly
Points +484
AMAZING FOOD - Edit
Food was incredible - highly recommend. The broccolini & zucchini flowers were absolutely to die for! Best thing ever. Was super super tasty. We were upstairs and was so dark you had to use phone light to see the menu!
Read morePros: Lots of vegan options, Tasty food
Cons: Incredibly dark
Guest
meggsy
Points +13
Sensational vegetarian food - Edit
I love Yulli’s! The food is fresh and flavour combinations inventive. The ginger and leek dumplings are always a highlight. I’ve eaten here many times and I’ve never had a bad meal. The food is very reasonably priced. Make a booking to avoid disappointment.
Read morePros: Flavour combinations
Guest
gypsybobs
Points +87
Taste sensation - Edit
Lots of vegan tapas style food, great for sharing . Edamame and coconut money bags were so good! As were the Vietnamese pancakes, zucchini flowers, potato and chickpea croquettes . Yum
Read morePros: Busy, Great atmosphere , Upstairs was more private
Cons: Busy hard to get a table !
Guest
DebGee
Points +169
Outstanding vegan food - Edit
Gorgeous wee restaurant in Surry Hills with creative, well thought menu. Outside table for 2 under the moonlight was very romantic. Great wine list to boot!
Read moreGuest
WarrenM
Points +69
Excellent Meal but you need to book - Edit
Went to Yulli's this evening and had a fantastic meal. I had the mushroom and zucchini lasagna and my colleague had the pizza. Finished up with crumble and date/banana pudding but these simple descriptions don't do justice to the artful dishes exploding with taste.
Read morePros: Excellent food, Friendly atmosphere, Extensive beer/cider/wine list
Cons: Need to book, A little crowded
Guest
veganvirtues
Points +2836
Yulli's - Edit
We settled on Vietnamese mini pancakes(3) filled with fried tofu skins, mushrooms and veggies served with a plum sauce separate. San Choy Bao, a bowl of spicy concotion of tofu, baby corn, green beans, courgettes, bean sprout, roasted peanuts, bamboo shoots all diced. It was a bit too salty possibly soy sauce. After we shared a Davidson plum crumble and a scoop of vanilla icecream (all was vegan). Bill $45.
Read morePros: vegan options available, helpful staff, prices moderate
Guest
evoontoast
Points +1511
Fam = Happy - Edit
I love taking my food-loving sceptical omni family to veggie places and surprising their socks off w/ delicious, inventive, aesthetically-pleasing, nice-smelling, yummy-as food. This place hit the mark in more ways then one for sure. Best to go w/ large group and order ALLLLL of the starters. Must haves, definitely the san choy bow & viet pancakes (very reminiscent of Peking duck) - great texture and totally scrumptious.
Read morePros: TASTY as, will convert your Omni fam (maybe), Nice atmosphere
Guest
SofiaChiaramonte
Points +36
Quite a good restaurant :) - Edit
Staff was super nice and attentive.
Read moreLoved the dumplings and lava cake. also had the crispy tofu with veggies and peanuts which was mediocre at best.
Pros: staff nice and attentive
Cons: quite on the pricey side
Guest
GabriellaRuby
Points +262
it was nice - Edit
Nice place, the vegan options were good. The banquet isn't value for money, but the food was tasty.
Read moreGuest
Lozcriston
Points +842
Separate vegan menu - Edit
It’s great that they had a separate vegan menu here! All tasty dishes!
Read moreGuest
LarrahV
Points +624
Lovely food! - Edit
Delicious as always, probably one of my favourite (and the best!) restos in Sydney. Always a delight to dine in at Yulli’s.
Read moreGuest
DaiPrange
Points +14
next level vegan food - Edit
Seriously the best vegan food I've had. Every dish we ordered was amazing. Will have to come back many times to try every single dish. Can't wait 😍
Read morePros: pretty much all vegan ..other than 3 vegetarian di
Guest
louhay
Points +99
Favourite vegan food in Sydney! - Edit
I've lost count of the number of times I've been to Yulli's, and I can honestly say I've never had a bad meal. Sensational food that has wowed everyone I've introduced to it - included a few committed meat eaters. Standout dishes for me are the Korean fried broccolini, edamame and coconut money bags, rice paper rolls and miso aubergine... and the dearly departed san choi bao.
Read morePros: Very clear menus, Delicious food, Vegan wine available
Cons: Sometimes service can be a little slow, You definitely need a reservation
Guest
legumessvp
Points +162
make a reservation - Edit
This tiny eatery is popular so make a reservation. The $40 pp banquet (min 4 people) can be either vegetarian or vegan - we got to taste 11 different dishes. Very delicious.
Read morePros: extensive menu
Cons: busy - book ahead
Guest
A120
Points +21
just ok - Edit
Service and atmosphere were good, food is high in sodium and over-flavored. Would not return
Read moreGuest
Jeremy1984
Points +38
tasty food - Edit
Wide ranging and delicious
Read moreCons: busy
Guest
tobymcmahon
Points +74
busy but goood - Edit
Solid veg spot for a lovely meal. Had the money bags which were lovely and followed it up with the fried rice which had good flavour and didn’t sit too heavy. Staff were great!
Read morePros: staff, food
Cons: busy
Guest
SandraVentura
Points +452
Chocolate Avocado Mousse 🤤 - Edit
Yullis is a small restaurant on Crown st. Better to call before going as it's always full.
Read morethey do have a special menu for vegan, dont forget to ask.
The Leek and ginger dumplings are yummy but my favourite dish on the menu is a dessert...
The chocolate avocado mousse is best dessert there. I tried all of them and I loved it. Keep some room if you can and Try it, you won't regret it !
Guest
Necia11
Points +268
By far my fav restaurant in Sydney - Edit
Not everything at Yullis is vegan however they have a wonderful vegan menu and everything is vegetarian.
Read moreMy favourite dishes are the salt and pepper tofu and the coconut & edamame money bags! Take your girls for a fun night out or head there with you partner for a romantic dinner in the courtyard.
Karl and the team at Yullis catered my vegan wedding and it was superb! I cannot thank them enough!
Pros: Tapas style food, Amazing dishes, Good price for what you get
Guest
Rebinator
Points +33
Trendy and busy - Edit
We went there on a Saturday night and it was very busy and the music was loud. We liked the vibe but nothing if you want a quite, intimate dinner. They have a separate vegan menu that you need to ask for.
Read moreWe got a really good seat, they have a few further in to the restaurant on the way to the bathrooms/kitchen that didn't seem as nice.
The food was modern an quite fancy, so the prices were very reasonable, especially taking the area into account. I got a salt and pepper tofu with a peanut salad. The tofu was amazing and the salad was okay but VERY spicy and I am very weak with spice so that wasn't a hit for me. My date eat something with mushroom and silken tofu and that looked and tastes unreal. I had sticky date and banana pudding with coconut ice cream and it was to diiiie for, totally amazing.
All and all a pretty good experience if you are after a fun and lively dinner :)
Guest
EverydayTastiness
Points +2723
decent - Edit
Ask for the vegan menu when walking in. It details all the options nicely. Had the chickpea and pita dish with coconut cream on top. Food was ok. It was packed just after opening. They make their own beer.
Read morePros: Vegan menu
Guest
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