Vinnies

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Dosa

Is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram. If anyone were to carry out a survey about which Indian breakfast dish is the pan India favorite, then in all likelihood Dosa would rank among the most favorite food dishes. Dosa at Vinnies is our humble tribute to all dosa lovers out there.
at Vinnies in Selkirk

Cabbage Carrot Thoran - Cabbage & Carrot made along with coconut. Can be made NO OIL at Vinnies in Selkirk

Puttu - Puttu (Rice Cakes)

Is a very popular south Indian breakfast dish, also known as ‘steamed rice cakes’. Puttu is made of steamed cylinders of grounded rice layered with coconut. Puttu is served with side dishes such as palm sugar or chickpea curry or banana. Visit any Malayali household across the world and chances are that you’ll see delicious Puttu and Kadala (chickpea) curry served for breakfast. We offer this amazing dish that will leave an indelible mark in your taste buds that you will come back for more.
at Vinnies in Selkirk

Everybody's Favourite - Veg Samosa at Vinnies in Selkirk

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Veg-options

Lacto

Indian

Delivery

Take-out

Catering

Gluten-free

Sri Lankan

Non-veg

Serves meat, vegan options available. South Indian cuisine restaurant offering several vegan dishes, including veg samosa, dosa, aloo muttor, and puttu made of rice & coconut. WFPB and PPC certified. Moved here from Winnipeg. Open Tue-Sat 2:00pm-9:00pm. Closed Sun-Mon.

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420 Main St, Selkirk, Manitoba, Canada, R1A 1V9
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+1-204-785-9000
vinnieshotfoods.com
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- Accepts credit cards
- Free Wi-Fi
- Last update on 22 Aug 2020 by veenanandan
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1 Review

First Review by veenanandan

veenanandan

Points +33

Vegetarian

Owner

14 Nov 2019

Great Selection & Attentive Host - Edit

They are a unique Indian Restaurant with lot of Vegan varieties which is either coconut or coconut milk based. The owner was good enough to explain us each dish which we asked for.We had Puttu - A delicacy made of rice flour & coconut served along with chick pea curry & also their WFPB approved dish - Appam & Aviyal. And the chickpea dessert was so yummy. My mouth still watering.

Pros: Great Ambience, Great Taste, Attentive Staff

Cons: Outside Winnipeg