Lacto
Ovo
International
Beer/Wine
European
Dutch
Non-veg
Serves meat, vegan options available. Hotel restaurant offering a separate vegetarian menu. Most dishes on the vegetarian menu are vegan or can be made vegan by omitting cheese. Menu includes starters, soup, salad, and four main courses. Sorbet available for dessert (order without whipped cream). Open Mon-Thu 12:00-21:30, Fri-Sat 12:00-22:00, Sun 12:00-21:30.
2 Reviews
First Review by Doortjez
Dedecj
Points +30
Voldoende uitgebreid vegan ontbijt - Edit
Blijkbaar is er altijd standaard sojamelk en amandelmelk, de yoghurt en pudding(chocolade en vanille) alleen op aanvraag.
Read moreFruit, groenten, bonen, noten,zaden,crackers, broodjes, vers geperst fruitsap,hummus,...
Pros: Men toonde ons wat vegan was bij aankomst, Veel keuze, Overheerlijk en vers
Cons: De yoghurt en pudding zou standaard mogen zijn
Guest
Doortjez
Points +5846
Great to see options but some room to improve - Edit
We went here to try out their new menu and ordered a variety of dishes.
Read moreSteak tartare was amazing while both the other starters could do with some more spices or maybe marinade for the jackfruit/bananaflower. They were both quite bland right now. We told them about it and they said they would definitely take our advice and try out some things to make it better.
The conchiglie was spicier than expected but still really good and my sister loved the taste of the sweet potato gnocchi and said it was better that regular gnocchi. The pasta was also good. The fries on the side were slightly seasoned and tasted absolutely amazing!
For dessert I ordered the sorbet without whipped cream, which had some lovely sorbet flavours. My mom got the special coffee and it was served with a piece of fudge. When we asked if it was vegan they told us no but a couple of minutes later the chef surprised us with a quickly made small vegan snack made of quince and agar agar. Tasted like a fruit jelly and it was super kind of him to make this for us. Really great service!
Pros: Great service!
Cons: A bit on the expensive side
Guest
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