Lot of options for vegan, gave us a separate menu that had a lot of dishes for vegetarians and vegans

As an Indian vegan, my experience at Turmeric Gold was a revelation. Their dedication to crafting a remarkable vegan menu is truly commendable. From the tantalizing "Vegetable Medley" bursting with regional flavors to the innovative "Spiced Tofu Tikka," each dish was a delightful journey. The chef's mastery in creating vegan versions of traditional Indian favorites left me in awe. The ambiance and attentive service added to the memorable evening. Turmeric Gold has set a new standard for embracing plant-based cuisine without compromising on authenticity. A must-visit for fellow vegans and food enthusiasts alike!

What a truly delightful vegan culinary journey at Turmeric Gold! Starting with the "Vegan Onion Bajji," the crispy exterior unveiled a burst of flavors with every bite – a harmonious blend of spices and sweetness that instantly won me over. As for the "Channa Saag Black Pepper," it was a revelation of rich, hearty goodness. The tender chickpeas paired with the velvety spinach in a peppery embrace – an absolute triumph.

Beyond the plates, the experience was made even more memorable by their warm and attentive service. The staff's genuine enthusiasm to ensure a fantastic dining experience made me feel truly valued. Turmeric Gold's commitment to crafting exceptional vegan dishes that didn't compromise on flavor was evident in every morsel.

Leaving the restaurant, I couldn't help but plan my next visit to indulge in more of their vegan creations. If you're seeking a culinary haven that understands the art of crafting exquisite vegan dishes, look no further than Turmeric Gold. A heartfelt thank you for this unforgettable experience!