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CLOSED: Truva Turkish Kitchen
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5
Closed
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Veg-options
Lacto
Ovo
Mediterranean
Middle Eastern
Turkish
Non-veg
Serves meat, vegan options available. Turkish cuisine with some vegetable-based dishes. Staff know about the ingredients, so ask. For example the rice pilaf is made with egg pasta and the bread is made with yogurt. Reported closed November 2021.
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60 Andrew Young International Blvd NE, 2nd Fl, Atlanta, Georgia, USA, 30303
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Last update on 22 Nov 2021 by NoeliaJiménez
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Added by sgottlieb on 12 Aug 2015
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5 Reviews
First Review by sgottlieb
Xenoblade2
Points +79
Knowledgeable Staff - Edit
I had a friend come into town and he was looking to explore the Atlanta food scene. We ended up choosing Truva. Truva is a quaint restaurant in Downtown Atlanta.
Read moreI was really impressed by how knowledgeable our waiter was about the ingredients in the food. When I asked what was vegan he was able to tell me in very extensive detail. The only issue is that there are not that many vegan options. I personally chose the stuffed eggplant.
Pros: Friendly and Knowledgeable Staff
Cons: Not that many vegan options
Guest
grnr
Points +78
Ok food, bad service - Edit
Vegan / veg options are pretty limited. I had the stuffed eggplant which was quite nice. But the service was slow - 4 out of 5 mains arrived at once, the other didn't come till the rest of us had finished ours. They had to take our drink order 3 times since they didn't have the first two draft beers we asked for. I'd avoid it if I were you!
Read moreGuest
ChristopherTarzia
Points +83
vegan options - Edit
Only a few options for vegans but good. Food and great service
Read moreGuest
Stephanie3366
Points +108
Nice Vegan Options - Edit
I stopped into this place while visiting Atlanta. Looks a little sketch when you first walk in, but the upstairs is nice. I got hummus, rice, steamed veggies and dolmades. It was very good.
Read moreGuest
sgottlieb
Points +193
Great for a variety of dietary requirements - Edit
I went here for a business meeting at lunch with another vegan who is also gluten-free, and with an omnivore who is selective about any meat she consumes. The hostess was very helpful and knowledgeable about the entire menu and details of ingredients to avoid. They also provided substitutions (e.g. crudite veggies instead of the bread made with yogurt). Us two vegans got a mezze plate which allowed us to combine several vegan options. There are also some vegan entrees. Very nice and elegant atmosphere. The restaurant is actually on the 2nd floor.
Read morePros: Several vegan options, Knowledgeable servers, Yummy food
Cons: Somewhat expensive, but it is downtown, Parking - recommend walking or MARTA
Guest
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