Serves meat, vegan options available. South East Asian fusion food with vegetarian and vegan labelled. Choices include shiitake mushroom & daikon radish cake, steamed mushroom & spinach dumplings, firecracker cauliflower, agedashi spiced silken tofu, steamed silken tofu with black vinegar. Open Mon-Sun 12:00pm-2:00pm, 5:00pm-11:00pm.
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92 South Terrace, Fremantle, Western Australia, Australia, 6160
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- Reservations required
- Accepts credit cards
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Last update on 26 Feb 2023 by Regenbogenbrücke
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Added by PillboBaggins on 30 May 2021
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4 Reviews
First Review by JohnDobson612
Maddi
Points +674
Delicious food in an awesome location - Edit
Really enjoyed a birthday dinner here, with great unusual vegan options clearly marked, and excellent service. Bonus points for the awesome ambience of the former synagogue.
Read moreUpdated from previous review on 2024-09-09
Guest
dans.world.tour
Points +438
Great spot for a classy dinner - Edit
We loved the ambience and interior style of this place. Vegan options are all clearly marked. Dishes are flavourful and spicy.
Read moreUpdated from previous review on 2024-06-18
Pros: Cool atmosphere, Asian-inspired menu
Cons: A little pricey, Not fully vegan
Guest
NatashiaBoland
Points +56
Crackingly good food, spice, subtlety and a great setting - Edit
Wow!!! The chefs here are incredible!! Although the restaurant serves all food types, the attention to vegan diners is very good. Trying it for the first time to celebrate my birthday, for lunch, we had 5 dishes, all vegan: the fire cracker cauliflower with bang bang sauce, the salt and pepper spiced silken tofu with chilli jam, and the penang curry, with three side dishes, rice, asian greens, and an asian slaw. The fire cracker cauliflower was unbelievably good, utterly rich, spicy, with hints of peanut in the sauce beautifully balanced. The penang curry was also very rich and very delicious, with a lovely mix of tofu and vegetables, in a very slightly sweet curry. The other dishes were all excellent, and provided a gorgeous rainbow of foods. And we did not even exhaust all the vegan offerings! Can’t wait to go back and try more. The ambience of the restaurant itself is just lovely, with very comfortable seats and a beautiful suspended light forest overhead. Staff are extremely efficient, friendly and good communicators. I should mention this place is on the pricy side, this was a special occasion for us, but the serving size is really generous and we did not need dinner tonight we were so full! I also enjoyed a non-alcoholic cocktail blending lychee and ginger flavours, which was a delightful way to finish the meal. But the bang-bang “fire cracker” cauliflower is what I’ll remember for a long time to come - truly, utterly special!
Read morePros: Superb cuisine, complex flavours very well done, A generous number of vegan dishes, Lovely space and furnishings
Cons: Price means not every day
Guest
JohnDobson612
Points +30
AmazIng options! - Edit
Fantatsic menu, inclyding a Vegan feed me menu that is too big to finish!! Its pricy but great service and beautiful food.
Read moreMake sure you book!
Pros: Lots of vegan options, Offers a vegan "feed me" menu
Cons: Not cheap
NatashiaBoland
Thanks John, my birthday tomorrow so I am going to try this place out!
Read moreJohnDobson612
Enjoy! Its a lovely spot!
Read moreI really recommend the feed me. They produced vegetables i dont even like that were just amazing!
NatashiaBoland
It was awesome. The cauliflower blew our minds in a really good way. Thanks so much for the recommendation! I'm going to post now on it too.
Read moreJohnDobson612
I dont even like cauliflower and i loved that!!
Read moreGlad you enjoyed :)
Guest
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