
Ovo
Vietnamese
Gluten-free
Non-veg
Serves meat, vegan options available. Halal-certified Vietnamese cuisine with items for vegans including spring salad rolls, fried spring rolls, stir-fried water spinach, dried noodle (bun bo nam bo) and fried rice with mushroom, le bo bun and fried pancake wrap (banh xeo) with mushroom. Happy hour daily 3:30-5:30pm. Caters to travelers. Open Mon-Sun 10:00am-9:00pm. Last orders 8:30pm.
4 Reviews
First Review by DrLorraine
TienDatHoang
Points +40
Greatttttttttttt - Edit
Thia Go in Da Nang is a gem for plant-based food lovers. Their diverse menu includes hearty vegan bowls, fresh spring rolls, and flavorful curries. The cozy, eco-friendly setting and attentive service make it a relaxing spot. Affordable, healthy, and delicious—ideal for vegetarians and vegans exploring Da Nang’s culinary scene.
Read moreGuest
audefla
Points +35
Amazing banh xheo - Edit
Amazing mushroom banh xheo and mushroom vermicelli noodles.
Read moreGreat service and ambiance. Good price as well.
Pros: Banh xeo, Bun chay, Good prices
Guest
LC70PZJ70
Points +738
Great good - Edit
Nice good. Vegan options (3-4). Staff were friendly. Great price.
Read moreGuest
DrLorraine
Points +599
Thia not Thai - Edit
We were looking for Thai food and came across this lovely place! We got the vegan fried egg rolls and they made pineapple fried rice for us-no meat just eggs .
Read moreNorthern Banh Xeo with mushrooms was amazing!
Updated from previous review on 2024-02-13
Pros: Charming place, Friendly servers who have good English , Fresh foods
Cons: Small chairs
Guest
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