Vegan-friendly
Lacto
Ovo
Italian
Raw
Western
Buffet
Mediterranean
Salad bar
Juice bar
Beer/Wine
Take-out
Bakery
Vietnamese
Honey

Vegetarian restaurant with vegan and raw vegan options. Includes soups, salads and main dishes. Also has cakes made-in house, vegan ice-cream and cappuccino with coconut, almond or soya milk. Reported closed January 2022.


Venue map for The Sky Over Dalat
© OpenStreetMap contributors

32 Reviews

First Review by dommo

Greggco

Points +2344

Vegetarian
30 Sep 2020

Good

The food was pretty good overall, decent pizza.

Cons: A bit pricey

VegTim

Points +260

Vegan
17 Jul 2020

Best vegan pizza in town

Very nice and tidy place with pretty good service in English.
My favorite is their vegan pizza with cashew cheese.

Pros: Clean and tidy place.

PlanB-tourdumonde

Points +125

Vegan
29 Feb 2020

Amazing pizza and pasta

Finaly a delicious pizza and pasta in Vietnam. I loved this place, we went there 3 time and every time the food was amazing. The italien wine is very tasty.

Pros: Amazing food

Cons: A little expensive $$$

powlknows

Points +44

Vegan
24 Feb 2020

Great selection.

Went there with no expectations and had a great evening. Edit: went there a second time and had an even better evening. The food was great and the atmosphere is so friendly. Try the Beetroot/Carrot/Apple-Smoothie.

Pros: Great variety of foods, Great smoothies

Cons: A little small portions

TanjaGangl

Points +31

Vegetarian
09 Feb 2020

Nice

Their smoothies are super good. The food was okay, nothing special and the portions a bit small. The carrot cake was too dry, but the cheesecake was amazing

MarinaHickman

Points +22

Vegan
30 Jan 2020

A great find !!!

Really loved this place. Staff friendly, decor super chill, coffees delicious. Soya milk available so as vegans we were thrilled. Tried the bruschetta for a snack which was really yummy. Juices also great. Coming back for dinner as soon many options. Opposite us were a couple returning after having a great meal the night before so ...... this place really is great find.

Pros: Lots vegan options , Whole menu vegetarian and vegan , So much choice

Cons: Hard to choose as everything looks great

Anna-Maria1111

Points +38

Vegan
15 Jan 2020

Amazing!!

This is a wonderful place to come. The restaurant has a very relaxed atmosphere, and the waitress was so friendly and kind! And wow, I did not expect to find incredible vegan pizza and a vegan lime cheesecake in Da Lat. Both very well presented, and delicious. I highly recommend coming here:)

andytravels

Points +78

Vegan
11 Jan 2020

Just ok

Didn’t like up to the pictures or some of the reviews. The pizza menu wasn’t available the day we visited so that was disappointing as it was the main reason to go, but these things happen so next time in that. It just felt like the flavors were missing from the meals we ordered. Will try again soon.

Pros: Friendly staff, Nice selection of food, Comfortable place to hangout

Cons: The flavors are maybe just to subtle

Izzyveg

Points +1816

Vegan
21 Dec 2019

Great quality food & service

Truly one of the few vegan places where one can eat healthy and tasty food in Dalat. Highly recommended! And the Italian owner is a very friendly and chatty guy ;)

Pros: Tasty vegan food

Cons: A bit high priced, only two Vietnamese options

Maibd98

Points +55

Vegan
12 Dec 2019

Fine place to eat

Ordered pizza which was fine, came with vegan salted cubed cheese and few raw veggies. They have vegan chocolate milk which was hard to find but i didnt really like their cookies... actually came for the pesto ganucci in the photo but its not vegan.

EdenTsubery

Points +636

Vegan
08 Dec 2019

Loved the vegan pizza

Great pumpkin soup. The cheese on the pizza wasn't mozzarella style but was very very tasty. They make it themselves, it's raw and the owner is really proud of it so he is asking about the taste and explaining how to make the cheese if you liked it. Was a lot of fun and very personal.

leubay

Points +93

Vegetarian
12 Nov 2019

Bon mais trop cher !

Je veux bien que la cuisine occidentale soit réservée à ceux qui ont le portefeuille bien garni par rapport aux prix pratiqués par les restaus locaux, mais je trouve ça abusé. Mes gnocchis au pesto étaient bons, quoiqu’un peu farineux. Pesto maison très bon. Plat chiche par contre, faut pas avoir les crocs! Dessert carrot cake un peu étouffe-chrétien mais goûteux.

Alexoverthesky

05 Dec 2019

Abused ?? We give to you a menu with name of the dishes, name of the ingredients, pictures of the dishes and prices of the dishes ....or are you a masochist who love to be tortured just to be able afterwards to show your open wounds like in San Sebastian painting by Andrea Mantegna??
Expensive?? ....Italian vegetarian/vegan dishes takes time and sweat to be created ......if you are Gourmet or a kind of "chef cook" you are supposed to know it...and time & sweat cost money especially if you have people working for the restaurant full time......but you are a "pretend to be gourmet" and then there are not further discussion because you have no idea how much the management of a gastronomic enterprise costs and definitely you are not a gentleman either because you forget the "Bon Ton" d:). Gnocchi with pesto a little farinaceous ?? ....hahahahaha It is my favorite dish and I’ve done it millions of times learning from my mother who has done million of time as well. My dear "Chiche sans cross traveller" with the gnocchi you pressed the wrong button d:)
I wish you to continue your journey in this country safe and without further embarrassments for gastronomic community. d:)……By the way thank you for you visit and the support of vegetarian/vegan restaurants. Without your support the humans probably have to cut some more trees to make space for cows farms. d:)

pseudofakee

Points +67

Vegetarian
15 Oct 2019

Cosy atmosphere and nice staff😉

Had the vegetable chips and peanut dip - nice :)
Avocado smoothies v good , coffee is nice as well .

Lovely staff, whom gave many recommendations for local area :))

alexanderjhealy

Points +54

Mostly Veg
30 Sep 2019

Cozy little spot

Space was small but not cramped. Food was delicious, and overpriced, but worth it for the atmosphere and vegan cookies.

Pros: Quite a few vegan options (and vegan desserts!)

Cons: Bit expensive

MrNico

Points +264

Vegan
02 Sep 2019

Fresh and healthy

This mediteranean restaurant offers many vegan labeled dishes prepared fresh. Although not vegan, even ravioli are handmade. Cakes and soymilk are available, too.

greenet09

Points +312

Vegan
02 Sep 2019

Nice place for a meal

We spent an afternoon here playing chess and trying various vegan dishes from the menu (avocado ice cream, cheesecake, and borscht). Very friendly staff and cute cats.

Pros: Games to play (chess, checkers, etc.)

Ofrie

Points +106

Vegan
29 Aug 2019

Great food!

A vegeterian restaurant with many different vegan options - soup, salads, main dishes and desserts(!!). Got here totally by coincidence and I'm so glad I did.

Pros: Lots of vegan options, Tasty, Great service

Cons: A bit expensive (in compare to vietnam)

ToriFisher

Points +60

Vegan
26 Jul 2019

super good!

such a lovely environment, close to the centre of town. lots of vegan options for mains and for dessert! staff were friendly and spoke good english! would dine again

NathalieBateman

Points +52

Vegan
25 Jul 2019

Be careful of added cheese

Fantastic Italian restaurant with a Vietnamese twist. Very tasty food and good vibes, quite busy with tourists. The only problem was I made it clear I was vegan and couldn’t have cheese and went through the menu with the waitress, only to have my spaghetti brought out with cheese grated on top. I asked if it was vegan and they said no and quickly stole it away saying they’d change it for me. It was brought back 2 mins later with the a few stray tell tale bits of cheese still left behind after they’d just attempted to remove it. I wasn’t going to send it back as it was just a few gratings but stricter vegans might want to be wary and make sure to ask for NO CHEESE!

Pros: Lots of vegan options , Tasty food , Good atmosphere

Cons: Little bit pricey, Not strict about veganism (ie the cheese!!)

AndreaNygren

Points +165

Vegan
12 Jul 2019

Perfect place for a break from Vietnamese food

Lovely restaurant with even lovelier staff that spoke great English. So kind and helpful! Most of the dishes were vegan. We had the pasta pomodoro, and guacamole dip and all of it was super tasty! More expensive than most Vietnamese places, but really worth a visit.

HollyCot

Points +42

Vegan
30 May 2019

Lovely

Ate here today and really enjoyed it. The lentil dish was delicious and was a big portion. Staff were very friendly!

Pros: Yum, Metal straws

Happysoiboi

Points +1053

Vegan
04 May 2019

Average. Has way better for 1/3rd the price.

Very pricey. I had the cookies and they were GROSS.

Alexoverthesky

06 May 2019

Dear BethanyRoden
My cookies are not gross perhaps is you review (superficial and too easy): two star and two text lines to explain 20 hours work (16 hours dehydrator included d:))……. If you know another shop in Dalat where to get energy cookies 1/3 cheaper you are supposed to tell it to the T.A. readers. To know the name of the shop and the address is probably interesting to me as well …. I could buy the cookies there, spare a lot of money and “positive” energy and devote my precious time to the preparation of the other 50 or more dishes that I have in my menu.
By the way is there in Dalat a tasting festival of the Energy cookies for gourmet?? You are the second guest in two days who come to my restaurant to just order cookies d:)
I open a Vegetarian restaurant for an environmental cause basically because I still hope in a better future …………vegetarian/vegan people are supposed to know that and understand that run this type of business is not easy, I’m not looking for support but honestly I don’t understand all this unfair aggressive attitude either d:(

Selonyx

Points +1120

Vegan
03 May 2019

Average and pricy

Had the chocolate ice cream and choco cookies price was pretty expensive for the size and the cookies were not good at all

Pros: Vegan options , Nice staff

Cons: Average food , Pricy

Alexoverthesky

06 May 2019

Dear Selonyx
To keep open a foreign vegetarian/vegan restaurant in Vietnam is not that simple & easy…... I would invite You to volunteer for a while in my restaurant to understand what I mean d:)……….Most of the Vietnamese vegetarian customer go to local Dalat vegetarian restaurants (about 30 in Dalat). To attract foreign customer, you need to have foreign special ingredients (olive oil, capers, Pine nuts, buckwheat, millet, chia seeds, lentils, cumin, chickpeas, couscous, barley, spelt, etc etc) to make the difference and to buy imported ingredients is expensive. Even then is not easy because foreign vegetarian/vegan tourist use to stay in Dalat just a couple of days and often they discover my restaurant the last day d:). Most of them appreciate the food, the ambiance and the service and after that they warmly greet me saying they will come back next year (perhaps). ……Is difficult to have vegetarian customer who come regularly to the restaurant so is very difficult to contain the expenses. Even though I consider my restaurant not expensive I’m aware that if you want you can find cheaper Vietnamese vegetarian restaurants even with vegan food ………due this reason I don’t understand why if you were looking for cheap vegan food (cookies) you decide to stop in my restaurant d:) To open a vegetarian/vegan restaurant in Vietnam you don’t make money, it is a kind of “mission enterprise”……..(I could open a Italian restaurant and make nice Profits d:)) I open a Vegetarian restaurant for an environmental cause basically because I still hope in a better future …………vegetarian/vegan people are supposed to know that and understand that run this type of business is not easy, I’m not looking for support but honestly I don’t understand all this unfair aggressive attitude either d:(

PhuongPhan

Points +43

Vegan
15 Apr 2019

Ambience is nice but the food was too salty

I was expecting more but was quite disappointed. My caponata was way too salty and I couldn’t even finish it. All the veggies were way over cooked too.

Alexoverthesky

06 May 2019

Dear PhuongPhan
The Caponata is a Sicilian dish which need to be cooked at list half hour to combine the flavour of all the ingredients in a unique sweet and sour taste typical of the Sicilian island. Is not a capsicum aubergine sauté cooked for short time where the ingredients flavours remain separate d:)…..Actually “Caponata” is even better the “day after” cause the vegetables flavours have more time to combine. ………..So it wasn’t overcooked d:). About “too salty” I’m very sorry about that (sometimes it happens) but I don’t understand why You don’t call the waitress to change the dish instead to force Yourself to eat a salty dish till the end (??!!)……….I’m old fashion person and I use to do it in the restaurant if my dish is not good …..I call the waitress and I lets her change my dish d:)……….Can you imagine I even don’t need to complain on internet d:) Anyway I’m humbly hope you accept my most sincere apologies and I hope to see you again to fix the inconvenience d:)

IttySehgal

Points +127

Vegetarian
22 Mar 2019

Loved the food and desserts

Great food. Great desert. Very beautiful place to enjoy. Staff is great.
Banana desert was super amazing. Bought a lot of cookies.

romily1

Points +467

Vegan
13 Mar 2019

Vegan options

Lovely relaxed atmosphere ☺️
Vegan options available
Staff are really friendly
I just had a small snack/starter in the day, sadly I didn’t get the options to return by I would recommend others give it a go!

peripateticvegan

Points +243

Vegan
25 Feb 2019

Delicious and Authentic Italian

I have eaten dinner 2 nights in a row at The Sky Over Dalat and both meals were excellent.

The first meal was lentils with carrots (yes, that's an Italian dish!), served with either black rice or potatoes. My glass of Chilean red wine was perfect with it.

My second meal, last night, was penne pasta with pesto. Yum! Again, an Italian red wine was perfect with it.

There are a number of appetizers and desserts which I didn't try, but what I had was excellent.

Alex, the owner, makes everything from old family recipes. He is warm and friendly.

Pros: Everything is vegetarian or vegan, Everything is delicious!, Good-sized portions

Cons: Would have liked to have bread




This page has been viewed 5391 times.