
Lacto
Ovo
Beer/Wine
Australian
Non-veg
Serves meat, vegan options available. Fine dining restaurant/bar set in an old building that was once a flour mill. Offers a few vegan labelled small plates on the menu and can create a five course feed me menu on request. Open Tue-Wed 4:00pm-10:00pm, Thu-Sat 4:00pm-11:00pm. Closed Sun-Mon.
1 Review
First Review by JarydStobaus
JarydStobaus
Points +27
Amazing Vegan Options - Edit
I went to the Mill last night and was informed that their chef has recently added loads of new vegan and vegetarian options to their menu. I went with the vegan ‘Chefs got this’ which was five courses of beautiful vegan food for a very affordable $59 and every course was delicious. The vegan gnocchi and orange and passion fruit sorbet were particular highlights.
Read moreAs well as having amazing food , the Mill is set in a beautiful old flour Mill, which creates a fantastic atmosphere and the staff were lovely. They also have an extensive range of wine and craft beers!
Highly recommended if you find yourself in Echuca for dinner!
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