Vegan
American
Part of a broad program to support kind and sustainable food systems, the cafe and plant-based education center serve flavorful vegan meals prepared with love by Chef Gail Patak. Features ingredients provided by local farmers and grown in own garden. Food may include sausage 'n peppers panini; roasted vegetable panini; chickun Caesar wrap; meatball grinder; potato salad; soups; children's menu; baked goods. Menu changes daily/weekly. Open Thu-Sun 11:00am-3:00pm. Closed Mon-Wed.
2 Reviews
First Review by Scholemillers
NickiKay
Points +173
Good stuff! - Edit
Cute little place out in the country.
Read morePros: Good food, Filling, decent portions, Fast and friendly service
Cons: It is significantly out of town, but worth the dri
Guest
Scholemillers
Points +868
Great food - Edit
I ordered too much food. It was all so delicious- the sausage pizza, tacos, squash pie, and blueberry cake.
Read moreGuest
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