Lacto
Ovo
American
Beer/Wine
Bakery
Non-veg
Serves meat, vegan options available. Contemporary American restaurant in downtown. Offers both a gluten-free and vegetarian menu, and extensive alcoholic offerings. Kitchen is willing to adapt vegetarian menu items to be vegan. Open Mon-Fri 11:00am-2:00pm, 5:00pm-9:00pm, Sat 8:00am-9:00pm, Sun 8:00am-3:00pm.
© OpenStreetMap contributors
-
Loading...
-
- Wheelchair accessible
- Accepts credit cards
-
-
Last update on 07 Mar 2021 by craigmc
Update business info -
Are you the owner?
Claim this business
-
-
5 Reviews
First Review by SaltyFam
OliviaKent
Points +120
Limited options but tasty! - Edit
Came here for breakfast twice. Great service both times. Really nice waitresses. Enjoyed a potato hash with extra potatoes instead of egg and a very good strawberry mocktail. The mimosa selection is robust but a mocktail is sometimes better at 9 AM. There are other restaurants with more vegan options but this is a great option for something a little fancy. It was wonderful to eat at a nice restaurant while living in a not-so-nice place a few hours north.
Read moreGuest
VeganSince10.17
Points +574
European-inspired Bistro - Edit
The willingness & ability to make vegetarian menu items vegan is hardly a win when you leave hungry & with a lofty bill. It's no secret I'm a big eater; I just wish I'd've remembered the French are notorious for small portion sizes. Doesn't help the veg-friendly add-ons are all vegetables ($4 for broccoli or ½ avocado or $5 for grilled vegetables). There's a vegan burger I've gotten before, with fries, because I'm too frugal to justify spending an extra $4 to sub fruit, but I usually want something a little healthier. My customized salad was arguably healthier, but there wasn't a lot to it & my bill wasn't much smaller. In sum, from the linen napkins & tablecloths to the rich, elegant desserts described & offered, by all appearances, this place is fancy. Sadly, it isn't for me, as I fancy food that is vegan, of substance, & doesn't cost me an arm & a leg.
Read morePros: Some vegetarian items can be made vegan, the cloth napkins are a very pretty color, & server was attentive to refilling water glasses.
Cons: No food served here is vegan w/o modifications, & those few options are low-quality, & yet as high-priced as the rest of the menu.
Guest
pamcakes
Points +108
Caribbean salad! - Edit
The Caribbean Salad is so good! Leave off the hb egg & give away the cheese crisp to make it vegan. Skip the dressing, don’t need it cuz well - the mango salsa!
Read morePros: Comfortable place, Good service , Easy parking
Cons: Not many vegan options
Guest
CaptainKraft
Points +32
So much cheese - Edit
There are plenty of vegetarian options, but it’s difficult to find good vegan options.
Read moreGuest
SaltyFam
Points +19
Charming Veg-Friendly Restaurant - Edit
We dined at the Green Gateau in Lincoln on Sunday, 7/16/17, for brunch, and on Wednesday, 7/17/17 for lunch. Vegetarians will have many options here. There are fewer vegan dishes, but there is a vegan salad, a vegan sandwich, veggie burgers, and vegetable pasta (omit the cheese topping). The Sunday brunch was especially good, and there is an extensive beer and wine list. Our table enjoyed fruit crepes, delicious beignets, quiche and a unique blue cheese potato salad. The namesake dish is Green Gateau cake, a chocolate sponge and mousse cake with pistachio icing, decorated in "Monet" colors and topped with a lily. The chef seems creative, so don't hesitate to request modifications.
Read morePros: Creative menu, Charming atmosphere, Beautiful presentation
Cons: Not enough vegan choices, Only veggie protein is cheese
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 3378 times.