Vegan
Fusion

Offers a high end, carefully curated dining set menu that is all vegan. Cocktail on arrival. Open Wed-Sat 6:00pm-12:00am. Closed Sun-Tue.


3 Reviews

First Review by Jessica Bailey

tan_servo

Points +32

Vegan
28 Jul 2024

Fun Experience at the Chefs Table

The chef’s table is entirely vegan experience . Chef Elijah and crew did a masterful job. The courses were fun, unique, well curated and most importantly delicious. During your meal there are 2 acts to the Cabaret show that give you time to have a drink , enjoy the show and prepare yourself for the next delicious courses.

This is a unique experience for Sydney Vegans you won’t leave bored or hungry!

Tiggy

14 Sep 2024

The chefs’s table menu is completely plant-based but The Emerald Room serves the products of animal abuse and hence cannot at all be considered vegan.

Unfamiliarnostalgia

Points +850

Vegan
27 Jul 2024

What an incredible experience!

The venue was beautiful the vegan chefs table hosted by vegan Sous-chef Elijah Attard (ex Yellow) was so delicious so many flavours and local ingredients some foraged by him personally. It was very intimate there was just 4 of us at the chef’s my husband and I and another couple while the rest of the venue was there for the show and a la carte. The amount of food was incredible so many dishes and a specialty curated cocktail on arrival. The cabaret show was fun and entertaining. Truly a breathtaking experience and highly recommended!

Jessica Bailey

Points +434

Vegan
01 Jul 2024

Stunning food made with love

We had the Chef's Table degustation (all vegan by default) which was superb! Chefs Elijah and Danny are passionate about plant based food and very friendly and interactive. They prepare all the food in front of you so it's like a performance. Very creative flavours and textures. The actual show was fantastic too: live band, singers, dancers, risque cabaret - very entertaining. All combined it made for a fun night out. We had a look at the regular menu and about 60% of that is vegan too.

Pros: Entertainment, Vegan degustation, Friendly team




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