Serves meat, vegan options available. Chinese and Japanese food. Veggie choices include spring roll, vegetable dumplings, scallion pancakes, tofu & vegetable soups, tofu sizzling platter, veggie tempura, green jade, sauteed broccoli, sauteed string beans, fried tofu with general tao's sauce, bean curd Szechuan style, eggplant with garlic sauce, crispy tofu, vegetable moo shu, vegetable ho fun, vegetable maki rolls. Vegans need to ask about egg and dairy (mayonaise) use. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-10:30pm, Sun 12:00pm-10:00pm.