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Tan Tan
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Lacto
Ovo
Take-out
Vietnamese
Non-veg
Serves meat, vegan options available. Vietnamese restaurant with a vegetarian menu offering items that are vegan or can be made vegan. Options include vegetarian spicy noodle soup and steamed rice plate with seasoned tofu. Bun bi chay can be made vegan by omitting eggroll. Specify vegan and ask server for additional options. Also sells line of sauces, including vegan fish sauce. Open Mon 9:00am-6:00pm, Tue-Sun 9:00am-9:00pm.
4 Reviews
First Review by vduback
phytophile
Points +1180
Vegan options are good - Edit
The vegan bao was delicious. The other vegan dishes were soup and banh mi. But the bao was the star.
Read morePros: Vegan bao, Vegan soup , Vegan banh mi
Cons: Out of the way, Staff is rather reserved
Guest
alisonb42
Points +44
No vegan options - Edit
I went here today and while they were knowledgeable about veganism, they explained to me that they only have vegetarian food and nothing can be made vegan
Read moreGuest
VeganFlojo
Points +110
Love it! - Edit
One of the best places on the west side. Tofu banh mi, red bean steamed buns, and bahn xeo with tofu.
Read moreUpdated from previous review on 2022-04-23
Guest
vduback
Points +28
Delicious Vietnamese Food - Edit
great selection. egg roll is not vegan but they make and sell vegan fish sauce. They are very understanding and knowledgeable about vegan restrictions. Love this place.
Read morePros: Great service and helpful about vegan items , Vegan fish sauce, Typical cuisine made vegan
Cons: Egg rolls aren’t vegan :(
Guest
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