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Taco Temple
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Lacto
Beer/Wine
Take-out
Mexican
Fusion
Gluten-free
Non-veg
Serves meat, vegan options available. California fusion twist on traditional Mexican food. Several of the dishes on the menu can be made vegan, like the sweet potato enchiladas. Open Mon-Sun 11:00am-8:00pm.
7 Reviews
First Review by TravisRHM
EmilyDesJardins
Points +953
Pretty good - Edit
Decent vegan options with big portions! I love their cilantro dressing which is thankfully vegan!
Read moreGuest
CassidyThomas
Points +76
Massive Portions! - Edit
I ordered the sweet potato enchiladas with no dairy. Very filling!!
Read morePros: Massive portions
Guest
anmrise
Points +567
Amazing food & view - Edit
Sweet potato enchilada (no cheese or sour cream tastes SO good, comes with rice & beans & a delicious side salad. So much food for a great price, beautiful views in outdoor seating of Morro Bay volcanic plug
Read morePros: Huge portions, Tasty, Great view
Guest
whawthorne
Points +79
Yum sweet potato enchiladas - Edit
Sweet potato enchiladas were delicious without the cheese and sour cream. They came with a huge side plate of salad, black beans, rice and guac. Enough for breakfast and lunch tomorrow! Friendly staff.
Read morePros: Vegan sweet potato enchiladas, They are used to making things vegan, Huge portions
Cons: Lots of meat on menu
Guest
AmyFinger
Points +18
Sometimes I want a Kind Burrito! - Edit
Temple dressing makes everything good!
Read morePros: Awesome!
Cons: Expensive
Guest
ronitw
Points +741
Excellent Vegan Enchiladas - Edit
This place is very popular. But the ordering line moves quickly and the service is friendly and great. I ordered the sweet potato enchiladas, which came with tasty green sauce, and an additional plate with rice, black beans and salad. This was so good, we returned for dinner the next day as well!
Read moreGuest
TravisRHM
Points +18
Sweet Potato Nirvana - Edit
Sweet Potato Enchiladas (asked for no cheese, no sour cream), possibly the best vegan enchilada I've had in a long.... long time!
Read moreUpdated from previous review on 2020-05-19
Pros: Extremely fresh ingredients, Fun "surf stop" environment, LOTS of veggies with each dish
Cons: Very popular spot, short lines on the weekend, beer & wine only
Guest
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