• Subo

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  • White Veg-options
Lacto
Ovo
Take-out
Asian
Filipino
Non-veg

Serves meat, vegan options available. Traditional Filipino restaurant with a separate vegetarian menu. Offers vegan options including papaya salad, tofu adobo and more. Vegans should specify. Confirmed open March 2024. NOTE: Reported April 2024 to have limited vegan options – please send updates to HappyCow. Open Mon-Sun 12:00pm-11:00pm.


Venue map for Subo
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8 Reviews

First Review by Bethevegan

nbay

Points +36

Vegetarian
26 Jul 2024

Delicious Food

Mezze Platter and Tofu Adobo were DELICIOUS!

Cons: The “plant based” section items are not all veg

BrockDidenko

Points +19

Vegan
02 Apr 2024

No longer vegan options

After pandemic they removed all vegan options, only one dish “can be made” vegan which was not sufficient.

Pros: Lovely ambience

Cons: Not vegan anymore

EstherG

Points +210

Vegan
21 Mar 2020

Beautiful place

Beautiful atmosphere & nice staff.

Only few veganisable options.

My dish was ok but not extremely tasty.

greenet09

Points +286

Vegan
29 Jan 2020

Pretty good dining experience

This restaurant has several vegan dishes available in a separate section of the menu. The quality of the food was pretty high. However we suggest adding a side of rice for each person because the dishes were quite salty. Our favorite was the tofu adobo. One of our better meals on Boracay.

Pros: Several vegan options , Reasonable price for atmosphere and quality

Cons: Need something to cut the salt

BenRose

Points +34

Vegan
14 Nov 2019

A rare traditional option

It's not that easy to find vegan or even vegetarian food on Boracay, much less interesting food, but this place delivers a few excellent options. The adobo tofu is fantastic, as is the lumpia. The drinks list is very good, and the whole environment is quiet and beautiful. Our non-vegan friends enjoyed their meals just as much as we did.

Pros: Rare vegan options for Boracay, Interesting and complex flavors

Cons: Pricier than other places

EddyNumb

Points +451

Vegan
12 Jul 2019

Very accommodating

Vegetarian menu section has 4-5 options. Couple of them can be veganized just tell the server. Had the Tofu adobo and lumpia. Wonderful flavors. The atmosphere alone is worth it.

Pros: Attentive staff, Gorgeous island decor

Cons: Serves meat, A tad expensive

Tenna

Points +62

Vegetarian
02 Jan 2019

A little pearl away from the discos

Real Philippine food with so much taste. It is difficult to find interesting vegetarian food in this country, so I was very excited about this place. My non-vegetarian friends were also excited and even asked the chef about recipe on their fish soup.

Bethevegan

Points +338

Vegan
20 Mar 2018

Traditional house with lovely traditional food

This lovely place has a very quaint and lovely atmosphere. It is a traditional Filipino wooden house. There is an extensive vegetarian menu and the staff is very attentive. They were very good at making sure everything was vegan. It was slightly more expensive, but you get what you pay for in quality and atmosphere.

Pros: Traditional food, Vegetarian menu with vegan options, Traditional homely house

Cons: Vegan options not labeled (will have to ask), A little expensive




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