Vegan-friendly
Lacto
Ovo
Japanese
Vegetarian ramen eatery est. 2020. The soup bases are all plant-based. Open Wed-Sun 12:00pm-3:00pm, Wed-Thu 6:00pm-10:00pm, Fri-Sat 6:00pm-12:00am, Sun 6:00pm-10:00pm.
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1/F, 49 Hollywood Rd, Centra (at Cupping room), Hong Kong Island, Hong Kong, China
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- Accepts credit cards
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Last update on 17 Nov 2024 by soulmateramen
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Added by Ashni on 25 Jun 2020
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8 Reviews
First Review by HelenLouiseNorton
CaroMoreno
Points +206
Best vegan ramen in Hong Kong - Edit
All the menu is VEGAN , they have the option to add eggs for vegetarian.
Read moreThe staff is really friendly, and the place is clean; everything cooked in front of you.
Amazing flavour, prices and big portions
Pros: Mushroom ramen, Tempura, Staff
Guest
Briekimchi
Points +2137
A Special Find, Well Worth The Visit - Edit
This was actually the first restaurant we visited in Hong Kong and, obviously coming from Malaysia, we're a bit weary of prices etc. Thinking about paying 100 HKD for a bowl of noodles feels a little scary but we heard good things about this place and were willing to take the risk.
Read moreWhen we arrived, it was an incredibly small venue without much seating. It's actually quite charming. The server informed us straight away that they were severely understaffed and everything might take a bit longer so, we were prepared for a wait. However, our order was complete and on our table within twenty minutes, accompanied by plenty of apologies...so this was excellent service.
We ordered all three soup bases for the noodles and each one was very tasty but particular shout out to the signature tomato and carrot secret recipe. I was very sceptical of such a base being used in ramen but wow, was I wrong. This was stunning. Got the spicy version and they put in some spice. Very impressive. The customisation that the menu offers is excellent. There's the choice of a variety of vegetables, tempura and plenty of mushrooms.
I ate my entire bowl happily and was FULL. The rest of the family struggled to eat everything and, still...the whole thing cost less than 300 HKD. It felt like great value.
One downside would be that the casual setting and limited space looks like it impacts how much of a drinks menu they could offer...it's mostly sodas and non-alcoholic beer. It would be great if there were more choices but...this doesn't detract from the food.
If you want ramen in Hong Kong, get yourself here!
UPDATE (18/06/2024): Since this visit, the venue has closed and opened in a new location. The menu is pretty similar to before and the location is a lot more spacious. Extra note, for some of the broth flavours, a spice level is offered, and hot means HOT...so keep that in mind!
Updated from previous review on 2024-06-19
Pros: Great Attitude Amongst The Staff, Creative Use Of Flavour That Delivers, Huge Portions
Cons: Drink Menu A Bit On The Casual Side, Small (But Cute) Venue
Guest
cyanic_eevee
Points +533
So glad this place is back! - Edit
I’ve been a frequent visitor of Soulmate Ramen since back when they were on Wo On Lane. I just learned that they reopened yesterday and immediately went for dinner, it’s been a year, but their food is still delicious. My non-vegan friends and family love this place. Staff are friendly and kind!
Read morePros: Friendly staff, Delicious food, Nice location
Guest
LozWong
Points +236
Glad this place reopened! - Edit
Pleased to see this place reopening after months of closure (as of Sept 2022). I really like the “secret recipe” Sichuan tomato base and their hedgehog mushrooms. One point to note is that while they have delicious tomato, pumpkin, and mushroom soup bases for the noodles, there isn’t a traditional ramen soup base available. Toppings include lots of vegetables, marinated or fresh mushrooms, tofu, and more. Egg available as a topping and there are ovo-lacto side dishes, too. Vegan sides include chikn nuggets and gyoza.
Read moreDecent service too!
Pros: Lots of vegan options, Creative, tasty soup bases, Delicious topping and side options
Cons: Lacking a traditional ramen soup base
Guest
Veganana@HK
Points +824
「停低手 忍耐着香氣 完全為吃你一麵～」 - Edit
素味謀麵｜中環
Read more平時岀名嘅拉麵其🍜 中一個賣點多數都係用足料肉類🐷海鮮🐟同萬二分精力熬製而成嘅湯頭 🍲，就算係街邊嘅茶記嘅日式拉麵都會加「豬骨湯 🐷」三隻字喺前面，所以食素 🌱嘅小朋友多數都離開咗拉麵嘅世界好耐 🥲🍜。
所以當我知道有呢間舖頭反其道而行 😳，主打純素湯底拉麵 🌱🍜嘅時候，我表示好興奮 (//∇//)！。之前都試過尖沙咀麺屋武一嘅純素濃湯拉麵 🌱🍜，都幾正，純素嘅朋友仔得閒可以去試埋佢，講返呢度先(｡･ω･｡)ﾉ。
呢間開喺蘭桂坊附近一條巷仔街尾嘅一間個名相當令人欣賞嘅素食拉麵店，主打嘅拉麵叫嘅形式有別一貫日式拉麵配搭好哂嘅選擇，而係好似港式車仔麵 🇭🇰🍜咁，自己揀湯、面底、餸，每款食物都有註明係純素🌱定係奶素🥛蛋素🥚，相當純素友善🥰。
佢哋一共有三款湯選擇 🥣，分別係四菇濃湯 🍄、鮮茄甘荀濃湯🍅🥕同南瓜黃椒濃湯🎃，仲可以揀特濃定正常(´･ω･`) ノ。
麵底就有獨家本士製🇭🇰純素拉麵同烏冬揀。
一碗麵基本跟三款配料 🌱，加餸就每款 $8，餐牌嘅配料有四類，分別係小清新、漬物、齋口不齋心、香口系列，有20幾款，好似好多選擇咁，但係當日唔知咩原因有一半都冇得叫 lol 🙈（主要係素丸、加工食品類等，另外甜品當日亦都無咗），所以主要可以叫既都係天然食材蔬菜類☹️，小蕉 🍌想食齋口不齋心 😂。
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// 南瓜黃椒濃湯拉麵 $88 //
湯底方面，我地揀咗普通濃度嘅南瓜黃椒濃湯 🎃，個湯底幾清甜，可以飲得出蔬菜嗰種甜味 (๑´ㅂ`๑) 🥬，嗒真啲都有種淡淡嘅南瓜味，不過就無想像中咁南瓜，下次可能會試濃味版 🎃。
麵底方面，我地見到佢個純素拉麵講明「獨家本土鮮製」， 好似好勁咁，同埋話明嚟食拉麵，點可以背叛拉麵去揀烏冬 🥺，所以我哋就試一試佢。拉麵係幼身嗰種，幾煙韌彈牙，有淡淡嘅鹼味，我個人對食麵有鹼水味並無反感，反而覺得係特色，當然唔係好濃嘅味，少少地我覺得唔錯( ´ ▽ ` )ﾉ 。
配料方面，我哋揀咗甜芯白蘿蔔、 滷水猴頭菇同白菜香菇木耳餃子。佢哋本身碗麵亦都寫明包咗粟米、木耳絲、紫菜、豆腐卜、 蔥花同埋芫荽。
甜芯甜蘿蔔整得好入味(๑´ㅂ`๑)，入口冇渣夠味好淋，好味～！ 不過得兩舊仔(*꒦ິ꒳꒦ີ*)，仲要真心幾細舊，完全唔夠喉🥲。
白菜香菇木耳餃子🥟食落覺得其實就係灣仔碼頭既餃lol (・Д・)ノ？！
如果係自家製嘅話會有特色啲。
滷水猴頭菇🍄比想像中無咁滷水，入味嘅，口感亦都軟嫩彈牙，不過味道唔係平時食開嘅潮式滷水味，但係幾好食嘅(｡･ω･｡)。
每樣配料嘅分量都有啲太少，食落唔係幾夠喉 🥲，尤其係蘿蔔，覺得可以多少少(´･ω･`) ノ。
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// 麻香日式炸餃子 $45 //
炸餃子嘅餡料同埋湯餃係一樣 🥟，跟據我嘅先進味覺分析，99%攞咗隻湯餃去炸（我自己屋企試過用氣炸鍋焗灣仔碼頭嘅素餃，感覺同呢個一樣），1%唔係。
炸餃炸得幾脆，入面好熱，係幾香口好食嘅，不過呢個價錢俾4粒仔現成餃仔太貴(*꒦ິ꒳꒦ີ*)，可能呢個位舖租太貴🥲。
佢menu寫會跟兩款醬，我哋揀咗佢寫推薦嘅甜酸醬🇹🇭同日式麻醬 🇯🇵。可惜餃子已經細粒，但啲醬份量仲少🤣，每種醬大概係平時用嚟點一隻餃嘅份量ε-(´∀｀; )。
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// 嘉士伯無酒精啤酒 $48 //
冇酒精同時亦都係低卡， 100mL 14 kcal， 如果係減肥想過吓口癮代替普通啤酒都唔錯 🍺。
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其實呢間麵食味道唔錯，湯底亦都幾有心思 ( ´ ▽ ` )ﾉ，拉麵嘅味道質感都好，配菜方面就可以再有特色啲同大份少少，因為依家好似好多都係比較普通或者現成嘅餸🙈，呢一個價錢嚟講，整體黎講有啲貴。
如果可以整返幾款有心思同有自己特色同埋吸引嘅餸同小食，應該可以更加吸引回頭客👍🏻✨。
🍌小蕉：如果經過嗰頭我都會再食嘅 😛。
🍖肉女：我嘅話唔會，因為覺得呢個食物質素同埋份量嚟講，價錢太貴。個湯同面都OK嘅，但係啲餸嘅份量太少，呢個價錢覺得可以大方啲，另外啲餸感覺似港式車仔麵feel多過拉麵🍜。
同埋個餃子$10一粒我覺得唔值，我會自己買灣仔碼頭返去氣炸😂
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📍素味謀麵
中環和安里16號
🍌 #Veganana正餐
🍌 #Veganana小食
Updated from previous review on 2021-11-20
Pros: Good vegan soup base
Cons: Toppings not so special
Guest
Ashni
Points +2290
Hits the spot for your vegan ramen fix! - Edit
Cute little venue right in the heart of Lan Kwai Fong/Central. I visited around dinner time and it was full - people left and others sat down while I was there. You need to order using the QR code system which is quick and efficient. They offer three vegan soup bases, different noodle types, and lots of toppings to choose from. I went for the four mushroom base (HKD98), which is SO tasty. Picked the vegan ramen, with radish, fungus and mushroom dumplings and marinated shiitake mushroom (I'm a mushroom fan!). It came with my toppings plus some deep fried tofu, little sweetcorn and crispy seaweed piece. It is a great size and had loads of flavour. Service was friendly.
Read morePros: Tasty vegan ramen!
Cons: small venue - may be full
Guest
Brinna
Points +76
Good casual dining - Edit
A really nice little spot to grab a quick meal. The QR code ordering is easy to do and the menu has a lot of choice depend in the veg you like and whether you want some fried or fresh. The meal I had was tasty and filling, but I wasn't to fond of the dessert.
Read moreGuest
HelenLouiseNorton
Points +22
AMAZING LITTLE PLACE - Edit
Absolutely addicted to my new discovery. Delicious ramen or udon in a choice of broths with so many great options and extras to add on. Great selection of drinks included. They make it so easy- just scan the QR code, order and pay by credit card or applepay. I have had the mushroom broth, mushroom dumplings, radish and deep fried tofu twice in a week now.
Read morePros: Amazing vegan choices , GREAT service , Delicious. Really really good food
Cons: Small resto and hard to get a seat at lunch, Could do with some more sugar free drink options, Is there dessert?! Have I missed that??
Guest
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