Vegan
American
Mediterranean
Beer/Wine
Delivery
Take-out
Catering
French
Fusion
Bistro serving classically inspired plant-based comfort food. Est. 2017. Relocated from 1370 State St. Also has an online shop for vegan cheeses. Vegan choices include short rib, carbonara, and parfait au chocolate. Reported closed October 2024.
© OpenStreetMap contributors
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916 Jefferson St W, Suite B, Salt Lake City, Utah, USA, 84101
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- Delivery
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- Wheelchair accessible
- Accepts credit cards
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Last update on 03 Oct 2024 by nogodsjustwriters
Update business info -
Added by Birdwin on 05 Nov 2017
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58 Reviews
First Review by Birdwin
Sanny79
Points +134
Unique and delicious - Edit
Upscale and therefore more expensive vegan food, but so worth it. We are so lucky to have such a great vegan place in Salt Lake. Their menu changes seasonally, and they've had southern dishes succotash (that was so good my non-vegan MIL went 3 times in 2 weeks), pasta, French cuisine. And everything is amazing. The dishes are so complex and full of flavor. They're small, so don't expect to come out of there feeling like you're going to burst at the seams unless you order a bunch of stuff. The atmosphere is modern with a visible kitchen. They serve wine and beer as well. Highly recommend you check them out.
Read morePros: Everything is vegan, Really delicious, complex dishes, Always maybe great options
Guest
StephenLee
Points +72
Delicious but needs more protein - Edit
We love this restaurant! We had the pasta with tofu pancetta. Phenomenal light delicate flavors. We had the key lime cheesecake. More tart than sweet but if you don’t like sweet desserts you will love it. Just enough sweet to not be too tart. (Caution - although tart I suspect it has a fair amount of sugar. I’m hypoglycemic and the next day my hypoglycemia was acting up.)
Read morePros: Staff, Flavors, Lime Cheesecake
Cons: Parking, Rough-ish looking area in process of upgrading , Not enough protein
Guest
Sealmida
Points +74
Best Vegan in SLC! - Edit
We love everything they have here!
Read moreGuest
SuKa
Points +91
Delicious flavors and wonderful staff - Edit
My partner and I tried out 4 tapas plates from the main menu and one of their desserts (see photos) and everything was delicious! Our favorite was the puttanesca and cheese platter. Salted caramel tartlet was also delicious. They make their own fermented cheeses using nuts and they’re so creamy because the use the whole nut instead of just the nut milk like many companies. Our server, Hannah, was wonderful and gave us suggestions for other vegan spots to try out in the area as we were visiting from out of town. Since it’s tapas, it is a little pricier for relatively small plates, but that’s how most tapas places are. It would be great if they had the tapas option but also an option to order a larger serving of the main dishes. Really enjoyed our experience there and would definitely visit again!
Read morePros: Fully vegan , Creative menu, delicious flavors
Cons: A little on the pricier side for small portions
Guest
SarahV1117
Points +133
Always delicious and 💯 plant based! - Edit
We made a recent repeat visit to Seasons to try their new menu of bites, small plates and desserts - all is on point. Love that my husband and I could order a bunch of different things and share them. Service always, efficient, friendly, and professional. So delicious.
Read moreUpdated from previous review on 2019-03-30
Pros: 100% is plant based menu, Nice wine list, Friendly and attentive service
Guest
ScottCline
Points +3327
Excellent! - Edit
Delicious food, very friendly staff. I enjoyed the garlic frites, roasted cauliflower, beet salad, and lemon custard. All were delicious.
Read morePros: Delicious food, Friendly staff
Cons: 20% service charge automatically added to bill
Guest
karlalovescoke
Points +28
Amazing upscale food - Edit
I love this place, originally very upscale vegan food. This changed during covid to sandwich's and pizza but its back to its original food. The food is amazing and worth every penny. It is a bit pricey but I highly recommend for a nice dinner or a special occasion.
Read morePros: excellent creative food, Great staff, not too busy
Guest
SteveH
Points +19008
They dont serve pizza anymore - Edit
Owner should arrange to change profile pic to something they still sell. Would have saved me long walk there as I only wanted vegan pizza.
Read moreUpdated from previous review on 2023-06-24
Guest
nyne87
Points +19
Pretty good but on the expensive side. - Edit
Food was well prepared and executed. For the price though, not sure it's worth a 2nd visit.
Read morePros: Food was very tastey, Staff was super friendly and attentive
Cons: On the expensive side
Guest
fosterp92
Points +70
A date-worthy all-vegan treat - Edit
We enjoyed one starter and two entrees that filled us up. The creaminess of the (cashew-based) spinach and artichoke dip, as well as the fettuccine sauce, is luxurious and kind of a throwback to the pre-vegan days. Excellent preparations of portobello mushrooms as “bistecca” on the pasta and “short rib” atop potatoes. Wish we had more days in SLC to try more options on the menu. Great service as well!
Read morePros: 100% plant-based menu, Excellent service
Cons: Pedestrian access is slightly sketchy
Guest
Soul2Soul Educare
Points +1102
Upscale prices with limited food, filled with mash potatoes, lack of good service and lousy ambiance - Edit
We went here recently and boy were we disappointed. The prices are exorbitant for the type of restaurant it is. There is no ambiance you feel like you are eating at a café. The quantity was very small for the price they charged! They fluffed up each dish with mashed potatoes - which mind you are very cheap!
Read moreTo add insult to injury they tacked on a 20% service charge?! For what? I don't understand - their servers were not even trained!! The servers are not trained and were leaning over us to pick things up and asking us to pass them things on our table!
We ordered truffle frites - which were just French fries with hardly anything on them - couldn't even taste the truffle oil - $9, Caesar salad - $12 - nothing to write home about. Shepherd's pie at $18 - it was so tiny - mainly mashed potatoes and it was priced so high. Short rib - $30 - OMG this dish was a joke - they took two portabella mushrooms and cut them up so thin and served them up with you guessed it mashed potatoes! Tofu aux cerises - fancy names with no real substance - took 2 cubes of tofu and called it an entrée at $32! Bacon mac and cheese at $16 - it was tiny and tasteless.
Their presentation of the dishes was nice but you can't justify paying $30 for a dish that is fluffed up with mashed potatoes!
I don't know how anyone can eat here and be satisfied! I have eaten at many upscale vegan restaurants. Here I felt like I was cheated! I also went home hungry! I would definitely not recommend this restaurant!
Cons: overpriced
Guest
hilaurious1
Points +459
Delicious - Edit
A small but consciously crafted menu. It is apparent that the food is a labor of love. Pricy, but felt worth it.
Read moreI would prefer that if gratuity is included automatically that you are not asked if you’d like to provide an additional tip.
Guest
pianomanzero
Points +98
Probably the best vegan food in Utah! - Edit
I’m slowly working my way through the menu, but everything my wife and I have tried has so far been absolutely fabulous!
Read moreGuest
wormgirl
Points +143
i’m in love - Edit
This was the best meal i’ve ever had in my life. The truffle frites were perfectly light and airy and flavorful. I got the short rib as an entree and it was a life changing experience. The flavors blended beautifully and the presentation was lovely. My boyfriend got the tofu aux cerises which was heavenly. We shared the tartlet for dessert and it was amazing (and i’m not usually a tartlet girl). I have been dreaming about the short rib for over a week now. I will 100% be planning another cross country trip just to eat here again.
Read moreGuest
SarahS88
Points +2601
Delicious food - Edit
Loved the vibe at this place. They recently moved locations so check the address. Had the house-made fettuccine and it was delicious!
Read moreGuest
Gingie
Points +95
Great place if Balling out! - Edit
Man, delicious food, and the service was top-notch! Not cheap, but totally worth it every now and again. I can't wait to go back!!
Read morePros: Friendly Staff, Excellent Food, Vibe is swanky yet approachable
Guest
baoo
Points +155
It’s really good though a little pricey - Edit
The food tastes really good. The bread is a little bit too oily. The price is a little high, each entry is $30 so I think it should be marked as $$$, as the current $$ label is a little misleading. Not that it’s not worth the money.
Read morePros: Tasty food.
Cons: A little hard to find parking.
Guest
raylemfay46
Points +382
Go here! - Edit
Amazing food, as expected.
Read moreMy mom and i split the cabana and Shepard pie, both were heavenly.
Guest
ApricotFox
Points +133
Delicious! - Edit
The food here tastes absolutely amazing, their home made cheese is just incredible and one of my favorites of all time.
Read morePros: Food tastes amazing, Everything is vegan
Cons: Very expensive, Small portions
Guest
Thatonejen
Points +85
Seasons is back! - Edit
So fresh and interesting and tasty!
Read morePros: The mushroom “short rib” on those heavenly potates, All the pasta, The artichoke dip!
Guest
bhowerter
Points +120
Friendly staff, tasty pizza - Edit
I had the seven inch primo pizza. It was very good, the crust was thick and chewy. They side salad was also good but seemed too small for the price.
Read moreCons: Small salad seemed overpriced
Guest
JoshErwin
Points +174
Rich, filling pizzas with glorious cheese - Edit
The Hang Loose was an excellent combo of sweet pineapple and spicy jalapeño. The primo had extra creamy cheese and tasty pepperoni, with delicious mushrooms and black olives. Probably best to order for delivery, there’s not much parking and didn’t feel like a place I wanted to spend more time than I had to.
Read morePros: Delicious pizza, Best vegan cheese, Intuitive online ordering
Cons: Very limited parking, A little pricey, Not healthy
Guest
thesimplesprinkle
Points +107
Tasty vegan pizza and more! - Edit
Definitely the best vegan pizza in Salt Lake, only 4 stars because it’s not the best vegan pizza I ever had. Their pasta and sweet dishes are really good too and worth a try! (As far as I know they make their own vegan cheese - pretty cool.)
Read morePros: All vegan, Friendly staff, Tasty food
Cons: A bit pricey
Guest
Kenzie333
Points +139
Ummm... - Edit
I hope to edit this review with 5 stars soon. I ordered online during their listed regular business hours and everything seemed to be going well (payment went through and confirmatiin email received) until I went to pick up my order and found it closed. Hoping they redeem themselves!
Read moreUpdated from previous review on 2021-09-13
Guest
lpetersen4
Points +107
Good but a little underwhelming - Edit
To be fair, I may have hyped this pizza up in my own head and made myself disappointed… but I felt like it didn’t live up to my expectations. It wasn’t all that much better than any vegan cheese we’ve gotten from other restaurants. There were more options of types of cheese but it wasn’t mind blowing. Plus, to build your own pizza, they charge extra for everything including the cheese and even the sauce. Overall, a decent meal but too expensive for what I got.
Read morePros: Multiple types of vegan cheese, Options for non-pizza people
Cons: Expensive, Over-hyped, Difficult ordering process
Guest
kalavinka
Points +250
Changed from Bistro to Pizza - Edit
Seasons is now focused on selling pizzas and their cheeses. The website clearly demonstrates this and makes no mention of the former bistro. That said, I had to try it and had a small, personal size pizza. I was wary that the cheese may not be that good but if their entire business is now reliant on this cheese, there must be something to it. Yes, it's worth it. I enjoyed the food and if I was in town longer, I probably would buy some of the packaged cheeses. Probably due to the pandemic, lack of staffing. No indoor dining and it took an employee a long time to notice I was there for a pickup. The music is loud so they couldn't hear me calling out that a customer was there.
Read morePros: Tasty food
Cons: slow service
Guest
AnnaNelson
Points +81
Delicious creative food that doesn't taste vegan - Edit
Beautiful little bistro with a rotating menu based on the season. Everything is delicious and beautiful. Great place to bring non-vegan friends because they will be blown away.
Read morePros: Beautiful creative food that is hard to find vegan, Great service, Rich, flavorful plates and desserts
Guest
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