Serves meat, vegan options available. Upscale restaurant operated by students enrolled at the Niagara Falls Culinary Institute. Lunch and dinner prix fixe menus with vegan options, including a compressed watermelon starter and chermoula roasted eggplant entrée. Call or reserve online; verify vegan options when reserving. Open Mon 11:00am-9:30pm, Wed 11:00am-9:30pm, Fri 11:00am-9:30pm. Closed Sun, Tue, Thu, Sat. Closed 1:30pm-5pm.