Lacto
Ovo
International
Italian
Caribbean
European
Fusion
Non-veg
Serves meat, vegan options available. A boutique restaurant that updates the menu weekly and always has a vegan option. Open Tue-Fri 5:30pm-8:30pm. Closed Sat-Mon.
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- Outdoor seating
- Reservations required
- Accepts credit cards
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Last update on 07 Jan 2022 by Guest
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Added by rawmelody on 07 Jan 2022
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2 Reviews
First Review by rawmelody
VegiLioness
Points +961
Good food, drinks, and service - Edit
Upscale restaurant with outdoor seating, very attentive service. We got a craft beer and cocktail using house made ginger beer. There were no vegan main dishes on menu (but I bet they would make something if you ask) but there were two vegan appetizers: lentil dal and firecracker cauliflower. Both were flavorful and well prepared but I was totally blown away by the cauliflower. There were two vegan dessert options, a chocolate chili tart and mint chip ice cream with chocolate chip cookies. We couldn’t choose so we got the tart with a scoop of ice cream and it was so good! The ice cream was made with fresh mint and the flavor was beyond good. The place is pretty expensive, but for drinks and appetizers, it was worth the price.
Read morePros: Vegan appetizers, Vegan desserts, Fantastic, timely service
Cons: No vegan main dish on menu at time of our visit, Pricey
Guest
rawmelody
Points +398
Fun classy - Edit
They make a new menu each week, and always have a vegan GF option.
Read moreStaple appetizer of firecracker Cauliflower is really well done.
We also tried the mushroom cigars (vegan filo with mushroom pate and pistachio cream sauce,truffle salt)
and black bean soup for starters.
We had all three courses, and enjoyed them all.
Main course was the chickpea crisp tower. I really enjoyed the almond encrusted tofu, and all the elements of the tower came together well.
The Vegan GF homemade mint chocolate chip ice cream and chocolate chunk cookies with espresso were perfect finish.
Service is top notch. Love that they consider us vegans in their weekly menu planning, we are often overlooked in Roatan.
Pros: Well done flavors and dishes, Pistachio cream, vegan aoli , mint chocolate chip icecream
Cons: Reservations required, A little hard to reach by foot
Guest
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