Vegan
American
Take-out
Bakery

Opened Jun 2015, this vegan bakery makes French pastries and specialty cakes. Serves coffee and tea, and a small food/brunch menu. Menu is served until 4pm. Open Mon 9:00am-5:00pm, Tue-Fri 8:00am-6:00pm, Sat-Sun 9:00am-5:00pm.


91 Reviews

First Review by Meggie and Ben

Vegan Vagabond

Points +4089

Vegan
06 Jul 2017

Vegan French Pastries!!

What more can I say. Go! The pastries I had were fresh (still warm) and very tasty. I ended up buying a box full of chocolate croissants and taking them to a business meeting. They got scarfed down immediately. Nobody had a clue they were vegan.

DeadheadmamaUT

Points +78

Vegan
09 Mar 2017

My Favorite!

I love going here on Saturday and Sunday mornings! The staff is ALWAYS nice and helpful. The food is DELICIOUS! I LOVE the ham and cheese croissants the best. The coffee is also delicious. The vibe of the place is fantastic!

Pros: Delicious food, Friendly Staff, Clean with great vibes

Cons: none., none., none.

Sloth_Vegan

Points +60

Vegan
30 Oct 2016

Amazing

Had the Benedict sandwich and assorted pastries, everything was so damn good. A little out of the way, but worth it.

Pros: delicious

Cons: expensive, off the beaten path

RichBeBe

Points +771

Vegan
18 Aug 2016

Great Pastries, Not Great Brunch

Really amazing pastries, but the brunch I had Tofu Benedict, was just OK. Five star pastries and three star food.

Carilei

Points +20

Vegan
05 Aug 2016

Delightful!

I went after lunch, and a bad experience down the street at sage cafe, and this place was amazing. The atmosphere and staff were refreshing and the chocolate croissant and iced latte were fantastic. I only had dessert, so I don't know about the lunch items, but I will definitely recommend to friends. Can't wait to come back!

Pros: Vegan chocolate!, Excellent food, Atmosphere

cwhaleytako

Points +34

Vegan
24 May 2016

OMFG good!

Go here vegan or not. Everything is delicious. The London Fog (earl gray latte) with the house made almond mile is divine.

The croissants are great. Nice flaky crust on them.

tmw11

Points +38

Vegan
12 Jan 2016

just ok

I have been here a few times and I tried the ham and cheese croissant as well as the almond croissant. The ham and cheese was meh... the ham was dry and rubbery but the cheese (Chao) was good. The almond croissant was a little disappointing because of the gooey milky filling must have been sitting all day because it made my croissant soggy on the inside which felt like raw dough. The outside was crispy and beautifully browned but admittedly, I regretted my purchase and wished for a plain croissant. That being said, it is difficult to create the flakey layers in pastry dough so I understand the challenge may yield less than desired results. I also saw that there were several macarons in the display case that were broken, I hope they didn't try and sell those. I commend the bakery for the efforts but there seems to be some things that need to be worked out. I'm not trying to be a jerk and slam the only vegan French inspired pastry shop but $6.50 (tip not included) for a croissant is outrageous especially for what you get. I think it's definitely worth visiting but I'm not going to be a regular customer.

Pros: nice space , friendly staff

Cons: expensive , ridiculously expensive

passion_flour

30 Jan 2016

Hello!
I want to apologize for your experience and address some of your concerns. The smashed macarons are sold as "Smashcarons" which are sold at half the price, so rest assured, no one paid full price for them! The prices of our products reflect using 100% gmo-free and 98% organic ingredients. French pastries are very labor intensive as they take 3 days to fully make, and I like to make sure our employees are compensated for their time well. Our "Ham & Cheese" and Croissant Aux Amandes are our best sellers, so please send me an email address and I will get you both croissants on the house to make up for your experience.

Thank you for your feedback, as a new business, your input helps lead to Passion Flour's success.

Jessica
Owner-Passion Flour Patisserie

veganyoginimama

Points +65

Vegan
09 Nov 2015

Beautiful atmosphere, delicious and pretty pastry

Really pretty atmosphere with the most delicious pastries. As a long time vegan, I cannot remember the last time I had a croissant. I tried the french horn, the fruit tart, and a "ham" and "cheese" croissant. They were all amazing in different ways, but I think my favorite was the fruit tart. It was delicious, beautiful, and I liked the chocolate that lined the crust. The croissant was flaky and buttery. The french horn reminded me of an eclair. I only wish I could have stayed in Salt Lake longer to try more! At least Salt Lake is easier to get to than Paris:) I have visited many places and Passion Flour Patisserie is unique and worth a visit.

Pros: vegan croissants!, proper pastries!, lovely atmosphere

Cons: a little pricey, but worth it

jozaloz

Points +169

Vegan
15 Jul 2015

Non-GMO, organic, and DELICIOUS.

This is a new establishment, and they are definitely booming! Right now the only gluten free options are the macaroons. Yes, the selection is small, but do remember they have a small staff and have only been open a handful of weeks. That matched with the large demand has probably made it a little rough to make new items as well.
The price is a little high, however, keep in mind that this is A. a small, local, family owned business- B. gmo free and 98% organic- and C. full of time intensive products! (the croissants take 4 days to set) Jess works very hard to offer the best product she can, at fair prices. She also tries to source as much as possibly locally, which i admire.
and the taste! oh! i havent had anything i didnt like. She has a true talent, and her years in school can show. The baristas are all well trained, and they offer blue coppers roasts which are some of the best in salt lake.
I am a huge fan of this establishment and heartily recommend it to anyone!

Pros: taste, hours, employees are great!

Cons: ???, ???, nothing in my book

Meggie and Ben

Points +1786

Vegan
30 Jun 2015

Best vegan pastries!

This place has some of the best vegan pastries I have ever had. Seriously amazing!

Pros: AMAZING pastries, Coffee, Nice location

Cons: Limited hours




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