Vegan
International
Gluten-free
Brazilian
Est. Nov. 2023. A vegan, plant-based and gluten-free restaurant serving dishes such as falafel salad, pastel, banana cake and juice. NOTE: The restaurant is on the beach, not on the road. It can be accessed down a snag set of stairs to the beach. Open Wed-Sun 12:00pm-6:00pm.
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86 Rua da Prainha, Gamboa, Morro De Sao Paulo, Brazil, 45428-000
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- Outdoor seating
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Last update on 22 Dec 2023 by adrianatosto
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Added by JulianaCasati on 03 Dec 2023
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7 Reviews
First Review by JulianaCasati
JeffreyVeer
Points +28
Smaakvol! - Edit
Super smaakvol gegeten. Ons favoriete plaatsje voor de lunch in Morro! Het menu is niet heel groot, maar al het eten is onwijs lekker en smaakvol. Het eten wordt met vee passie bereid door twee super leuke mensen. Alles is geheel vegan.
Read morePros: Alles vegan, Passievolle mensen, Super smaakvol!
Guest
Ser_Vegana
Points +844
Comida vibrante e saborosa 🌺🩵 - Edit
Os pratos são lindos e cheios de sabor.
Read moreO restaurante possui Prato PerFeito (PF) alguns dias também, super recomendo.
Os sucos são um espetáculo a parte também.
Experimente o cardápio todo sem receios.
Updated from previous review on 2024-08-16
Guest
LLLProject
Points +24
Amazing vegan food made from the heart - Edit
This place is just magical!! We have eaten here several times and have eaten everything that is on the menu.” (many many times). It’s all incredibly delicious and creative. Miguel (the owner and cook) prepares everything with so much love and care. He knows a lot about local plants and flowers and uses it to decorate the plate and flavor the food. The falafel is the best we have had (and believe me, we had many so far), the “pastel de jaca” was amazing with 2 different sauces, the “plate of the day” was well served and full of flavor. Miguel also produces incredible juices with local fruits. The best we had in the island! And then when you think it can’t get even better he serves dessert. The banana bread, cakes and cookies are to die for. We are definitely back and can recommend this place to the fullest. And on top of all, it is not expensive at all. Thank you Miguel for creating this beautiful place right in the beach with yummy vegan food and full of love! We are back for sure!
Read morePros: Amazing yummy food, Creative dishes with local ingredients, Good price, high quality
Cons: None
Guest
LuFragomeni
Points +343
Poucas opções - Edit
O cardápio não é muito grande, e quando fomos só tinham 3 itens salgados. Todos que queríamos não estavam disponíveis. Acabamos indo de falafel e escondidinho (o outro item era kibbe). O falafel estava bem gostoso, mas o escondidinho estava sem gosto, sem tempero. Podia ter menos enfeite e mais sabor. O preço é aceitável, não é barato. Esperava mais por ser um restaurante 100% vegano.
Read moreUpdated from previous review on 2024-02-15
Pros: Falafel, Suco
Cons: Sem opções , Escondidinho sem tempero, Valores dos sucos são altos
Guest
Cleia
Points +100
DELICIOUS FOOD - Edit
Delicious food and good vibes. Miguel and Kiki are very nice and welcoming people. My husband and I ate at their place twice. (Could have gone there more times if they were not closed Mondays and Tuesdays). Our favorite juices were Panã and Amazônico. Miguel is an excellent chef and everything he serves is made with love from scratch and fresh. We have tried all the dishes in the menu and all of them were very delicious. Can’t wait
Read moreTo come back to Morro and try their dishes again.
Updated from previous review on 2023-12-11
Pros: Delicious food, Good vibes, Welcoming people
Guest
adrianatosto
Points +21
Magic Place - Edit
Very good vegan food, good vibes, amazing playlist and wonderful view. Right on the beach. I highly recommend it.
Read moreGuest
JulianaCasati
Points +3925
Tasty food with a view - Edit
Passiflora opened last week and is the only vegan restaurant in Morro de São Paulo. It is in a beautiful location directly at the beach. Since they are still in the very beginning of the business, the current menu is quite limited, but they have plans to expand it soon. I ordered the pastel and it was delicious! The dough was made of plantain and it was filled with jackfruit. Great combination! It came with two sauces and the barbecue one was really tasty. For dessert, I had the banana cake and it was pretty good. I loved the bits that were creamy! This restaurant is a must visit when in Morro and I really hope they become more and more successful!
Read moreGuest
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