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22 Photos
Salad are always prepared with love and a lot of coloured ingredients
Homemade gnocchi with pesto... Gnammy!
Winter vegetables mix
Interiors are easy and rustic
Insalata russa with vegan maio
Appetizers are mostly vegan.
Fennel and radicchio
We looove vegetables!
The restaurant and his beautiful location near mountains
Pasta and beans!
Appetizer: Hummus on homemade bread, asparagus salad, goat fresh chees…
Fava beans cream with salted chicory... Simply and vegan!
Egg omelette? We prefer Farinata with vegetables!
Seitan with peppers served with tipical Piedmontese sauce "Bagnet vert…
Our homemade tempeh!!!!!
Our interpretation of Casatiello (tipical focaccia roll prepared in Na…
Appetizers! Capricciosa salad (vegan), Red pepper sauce on homemade br…
Our vegan burger: seitan and beans
Our homemade bread. Good flour, a lot of love and organic seeds inside…
Meat tartare? NO! A beetroot one!
Melon jelly... We don't use animal jelly, just agar agar
Homemade tagliatelle
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