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Vegan-friendly
Lacto
Ovo
American
Beer/Wine
Bakery
Fusion
Gluten-free
Breakfast
Non-veg
Serves meat, vegan options available. A chain restaurant that offers marked vegan dishes including salads, sandwiches, burgers, tofu burritos, and a tofu Buddha bowl, and more. Open Mon-Sun 9:00am-10:00pm.
5 Reviews
First Review by VeganUSA
Awake1234
Points +1551
Decent vegan options - Edit
I try to visit only the vegan spots, but came to lunch for work and was impressed. Worth the visit. Health food store and market deli around the corner too.
Read moreGuest
HealthyHoff
Points +24
Gluten - Edit
The Northstar Burger one of the very few things that can be made vegan & gluten free is only gluten free without the bun as the gluten free bread contains egg. Do better Northstar.
Read moreGuest
brontosauri
Points +54
Great Salads + Options - Edit
Always easy to sub for tofu in many of their dishes. Really fantastic salads!
Read moreGuest
varunshetty00
Points +126
Fantastic restaurant with some delicious vegan/vegetarian options - Edit
This restaurant has a wonderful buzz to it. The servers are friendly and the food is perfect. Every time. Recently they forgot my order when we were in a group. When I mentioned it they immediately rectified it by bringing my food out quickly and giving me a complementary meal card. This place is a very successful restaurant and I’ll be coming here often.
Read moreGuest
VeganUSA
Points +8592
Regional chain expands in NE Ohio - Edit
This latest location opened in 2022. The previous locations are in Columbus. I had eaten in lunch in one of the Columbus locations.
Read moreI was looking forward to this new location. We ate from the Sunday brunch menu. It seemed to have less vegan options. The beet burger was okay in taste, texture was mushy, and it was dominated by a panini-style bun. Patrons order at the register, then food is brought to the table by staff. Staff said they would check on us to see if we needed anything, but they never came back.
We came back, another time, on a Saturday, and this time tried the Saturday morning menu, which in our opinion had even less vegan options and very few vegan-ready, particularly among the entree-sized options - those were heavily on the egg side.
When I asked the staff, if tofu could be substituted for the egg, I was told no; the employee added, only the egg could be removed, making for a potentially sparse offering. I asked again, and this time the cooking staff were consulted, who said yes. The item prepared was visually attractive, but appetizer-sized in portion and salty. It was supposed to be eggs with sweet potatoes, and tofu was substituted for the eggs. The portion was so small, we ate again afterward at another establishment.
Updated from previous review on 2022-10-31
Pros: Spacious setting
Cons: Limited vegan options , Service uneven, Expensive
Guest
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