Vegan
Chinese
Japanese
Asian
Taiwanese
One of handful of Asian vegetarian restaurants in Sydney. Reported fully vegan June 2024. Open Mon-Sat 12:00pm-3:00pm, 5:00pm-9:00pm.
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367 Pitt Street, CBD, Sydney, New South Wales, Australia, NSW 2000
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Last update on 01 Jun 2024 by bfeitosa
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134 Reviews
First Review by Aloo
Siconze
Points +120
Shoo Honey - Edit
This place is claims to be all vegan, except for items that list honey. I can respect that and their range is wide enough that it doesn't really restrict your range. Found myself picking the most interestingly named items and was impressed with everything.
Read moreThe staff were kind of rude in an amusing way, and would shoo you around the restaurant or wave you away if you got up to pay at an inauspicious time. Not a bad thing, just quirky.
Pros: Great range, Reasonable price
Cons: Honey, Terse
Guest
AsherMiddleton
Points +36
Excellent and unique food - Edit
I thoroughly enjoyed my meal here, I got a steamed bun, the stuffed eggplant and the summer bun for dessert as well as green tea and all of that only cost $40. I had never had anything like the eggplant or the dessert before and both were delicious. The waitstaff were lovely and attentive despite the restaurant being very busy. I will definitely be back
Read morePros: Delicious and different , Friendly staff, Good value for money
Cons: Quite busy
Guest
hungryvegan23
Points +738
Delicious - with an occasional miss - Edit
We tried both eat in and delivery - our verdict: mostly delicious.
Read moreThere are soooo many things on the menu that it was difficult to choose…from what we ordered, the best dishes were:
- Crispy gluten with tangy miso sauce - classic, can’t-miss dish if you love fake meat
- Gai Lan / Chinese broccoli - perfectly cooked, deliciously flavoured
- French beans with soy slices - succulent beans and great flavour
Ones we wouldn’t order again:
- Gluten stir fried with snow peas and black bean sauce
- Soya bean rolls with black bean sauce - didn’t love the (fishy) flavor or texture
Would definitely go back to try some of the other things we missed though!!
Guest
GeorgiaMagner
Points +148
New Favourite Restaurant - Edit
My husband and I just happened to drive past and decided to go in for dinner. We got in an hour before closing and expected them to turn us away because they were so busy but they sat as down and gave us exceptional service. We did have to wait a while for food but it was absolutely worth it and I was with great company so I didn’t mind at all. The food was delicious and tasted exactly how I remember Chinese food tasting since before going vegan. We will without doubt eat here every time we are in Sydney!
Read moreUpdated from previous review on 2022-09-12
Pros: Authentic food, Great atmosphere, Delicious
Cons: Wait time on food
Guest
Aloo
Points +7251
Update: Sept 2022 Still good! Fresh interesting food! - Edit
A friend recommended this place to me when I was in Sydney. I would highly recommend it myself! We ordered a few dishes to share, an entree platter: which had a number of sample items. All of them very tasty and leaving me wanting more. I resisted as the mains came along shortly after. The tamerind curry is something I miss now, (back in Melbourne). It was rich, but not too rich, spicy, and nicely blended flavours. Went back the next day and ordered it again! The ambience is simply relaxed, and the service was also good. Will be going back when in Sydney again.
Read moreUpdated from previous review on 2007-02-16
Pros: Consistent after all these years, value for money, helpful staff
Guest
IronJuice
Points +1261
Meh - Edit
Ordered takeout: steamed dim sum(7AUD for 3), crispy tofu(20AUD), and cashew fried rice(15AUD).
Read moreDim sum is a let down, the filling is mushy, they must have used food processor instead of mincing by hand.
When I’m paying 20 bucks for a dish, I have certain expectation to its portion and its taste, especially for weekday lunch. They use small boxes for main course, and small soup container for dim sum. Their takeout menu calls appetizer “entree”.
The “special sauce” in crispy tofu isn’t anything special, it’s really 榨菜(pickled veggie) mixed with soya sauce. What makes crispy tofu even less appetizing is their obsession with coriander. Don’t they know that it tastes like soap to certain people? Why not use a more inclusive plant?
Fried rice uses frozen pea&corn&carrot.
Even if they use fresh pea&corn&carrot, the portion is laughable at this price. I’d happily accept 8 dollars for what it is, but at double the price? Ridiculous. Daylight robbery. Now come to think about the nuts, I wouldn’t be surprised if they used store bought roasted cashew and just add them last minute.
Updated from previous review on 2022-09-05
Cons: Expensive, Small portion, Obsession with coriander
Guest
vegan_simon
Points +2577
Favourite for 37 years! - Edit
I've been popping in here regularly on my visits to Sydney since the mid 1980s. Great location, menu, food and service. You don't thrive across 4 decades without doing everything right. This time I tried the mushroom rissoles in a clay pot. Always love this place! Delicious!
Read moreGuest
debaser
Points +110
Delicious - Edit
Food was so good, especially loved the fried noodles. Very sweet people running the restaurant as well.
Read moreGuest
goldie
Points +106
Good option - Edit
I hadn't eaten here for a very long time, and remembered the food as being a bit bland. Being in the city early one evening I decided to try it again as there aren't any other vegetarian options around there. The food was really good. I ordered a main off their specials page, it was vegetables with walnuts & cashews. Also had plain brown rice and a nice ginger tea. Service was fast & friendly. The place was moderately busy (just after opening time) and everyone seemed to be enjoying their meals. Will go again for sure when I'm in the area.
Read moreGuest
Kryssiee
Points +432
Extremely Disappointed - Edit
We were told we could only get takeaway and it took nearly an hour for a couple of dishes. She charged me more than i was supposed to be charged, the portion size was tiny and the food was standard nothing special. Not worth the money or the wait. I would give it only 1 star but the app won’t allow me.
Read moreCons: Expensive , Small portions , Long wait
Guest
Queensnbeans
Points +1542
It was good! - Edit
I enjoyed my lunch there. The staff was very friendly, and the menu interesting and extensive. I wasn't raving about the food, but it was a solid choice - a good comfort food pick!
Read morePros: Reasonably priced, Extensive menu
Guest
GrayHorwitz
Points +2040
Great food, great service! - Edit
Basically all vegan and tasty food! friendly service and nice ambiance!
Read moreGuest
happypills
Points +139
Delicious, great variety of vegan meals - Edit
Original review 2019 - The wonton soup was amazing. The main courses were large serves - easily enough for two meals for me. Sydney is lucky to have this place!
Read moreEDIT 2022 - returned to Sydney and was happy to see this place is still around. The food was even better than I remembered. Best food I’ve had in Sydney, tastier than many fancier/more expensive places around
Updated from previous review on 2018-11-30
Guest
MVegan_PriyaCA
Points +131
Delicious Vegan Food without Onion & Garlic - Edit
So many yummy options that are comforting and hearty, mostly in delicious Asian based sauces!
Read morePros: Delicious food, Friendly staff, Priced well
Cons: Hard to find parking , Not open on Sundays
Guest
Happysoiboi
Points +1049
Damn tasty! - Edit
Super duper yummy. Staff were excellent, accomodating and patient with a big group of us. Will definitely be back for more!
Read moreGuest
CeciliaM
Points +373
Must try if you’re craving good clean Asian food - Edit
So many vegan options that you will be overwhelmed. Service is fast, food is clean, healthy, delicious!
Read moreGood customer service
Will be back soon
Guest
vgnpatty
Points +29
Delicious! - Edit
Cute little place with delicious food. Actually hard to choose from all the vegan options they have! 🤤🤤
Read moreGuest
ayshim
Points +931
LOVE this place! - Edit
I remember the days that Mother Chu used to doze off in the corner. Unfortunately, she passed away a few years ago. She set up this place many years ago and she was the one who had made all the mock meats there.
Read moreWe still go there because we love their food. We even take some non-veg friends there and they love the food, too. And I must admit, the staff is incredibly friendly. Always explain their menu patiently even though it's big one.
Pros: excellent Chinese vegan food
Cons: no alcohol
Guest
MoniqueDerrick
Points +40
I know why this place has been around for over 20 years - Edit
This vegetarian restaurant has been around for over 20 years. My first visit was around then and this will be the third time I have visited as we don’t visit Sydney often. I love the choice of food and the quality of the food that serve here. Thanks for always being good.
Read moreGuest
Be_kindness
Points +171
Love Mother Chu's ❤ - Edit
Mother Chu's is such a long standing gem and it always feels homely and welcoming when you step in off bustling Pitt st.
Read moreThe menu is abundant and clear with lots of choice.
It's an honest, delicious and friendly experience every time 🤗
Guest
AnnyNy
Points +749
Very nice - Edit
Great food, easy location. Huge selection
Read morePros: A lot of options , Location
Guest
Einahpets216
Points +943
Nice casual place - Edit
I really enjoyed lunch here! This little restaurant has some lovely offerings. The salt and pepper tofu is a little bland but I’d highly recommended the crispy gluten in chilli sauce. Staff are pleasant and kind and the prices are very reasonable. I look forward to going back.
Read morePros: Quiet, Reasonably priced , Good variety of dishes
Cons: Not the best location , Basic decor
Guest
IssyB
Points +36
Delicious Food, Great Service - Edit
I've eaten here roughly 3 times and each time the food and service has been consistently good. The menu is large and organized well so you can quickly locate what you want based on the type of vegan protein. Any non-vegan menu items (items with honey) are clearly marked too. The food is very comforting and filling. I certainly never leave here hungry. The staff are kind and willing to make changes to any menu item without issue. I love this place, I'll be coming back here as long as I live in Sydney.
Read morePros: generous portions , willing to make accomodations , friendly staff
Guest
CSL
Points +377
Excellent food, friendly service - Edit
Super tasty vegan delights in the heart of the city.
Read moreProper Buddhist vegan with no onion/garlic.
Pros: Lovely food, All vegan!!
Guest
Vee.
Points +80
Food that makes you feel at home 💕 - Edit
Mother Chu's makes you feel like you are walking into a family kitchen and savouring all of the delicious meals that comfort you on those cold, Winter days, or on the days when you are feeling a little sore and blue. The food is rich in flavour, generously served, and is plated perfectly to nourish your soul and satisfy your tastebuds. Thank you for this little gem of a kitchen ❤️
Read morePros: Wonderfully priced dishes and generously-sized, servings
Guest
PinkCharlotteBrennan
Points +23
Lovely place, friendly staff and great food - Edit
We really enjoyed our meal here, the staff were friendly and helpful, the food was great with lots of choices... and it was a great way to introduce friends to vegan food
Read morePros: Great choice
Guest
t&e4life
Points +28
A really nice dinner - Edit
I had an enjoyable dinner, pleasantly surprised with the amount of dishes available and really happy that everything was vegetarian/ vegan. Stand would be the faux bbq pork buns! Yum.
Read morePros: Lots of options , Food cooked quickly , Reasonably priced
Guest
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