• Moonah Hotel and Cellars

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  • White Veg-options
Lacto
Ovo
Beer/Wine
Australian
Non-veg

Serves meat, vegan options available. Pub with a selection of craft beers and a few vegan food offerings. Open Mon-Thu 12:00pm-9:00pm, Fri 12:00pm-10:00pm, Sat 11:00am-10:00pm, Sun 11:00am-9:00pm.


Venue map for Moonah Hotel and Cellars
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1 Review

First Review by DBR85

DBR85

Points +368

Vegan
17 Sep 2023

Stylish pub and great meal.

Recently moved to Moonah so currently exploring the local vegan food scene. As a self proclaimed craft beer and whisky connoisseur I noticed this nice looking pub and had to check it out. Only a few vegan options but what we had was really nice - Salt and Pepper Tofu with a Jalapeño Salsa Verde as entree and Eggplant Parma (or Parmy) for main. Both dishes were tasty and satisfying. The vegan Parma came without cheese (which is always a bit disappointing, especially with Tasmania having some really good local vegan cheese makers) but was still a great pub meal. Decent selection of local craft beers and whisky too which was great. The venue itself is a great spacious classic upmarket Aussie pub which I really liked.

If they were to add a few more vegan meals, perhaps a vegan menu or just go flat out 100% vegan I would rate this place higher. But as it stands the food and drink were really good, just very limited options for a vegan.

Update 24/12/2022: I have returned to this venue several times since my original review and can confirm that they now have vegan cheese on their eggplant parmy which is great. They also offer a “veggie” burger which can be done vegan with vegan cheese. The burger pattie is more like a faux meat (possibly beyond or V2) and it was delicious. Great to see these improvements to the menu but would love to see a few more vegan options added!

Updated from previous review on 2023-09-17

Pros: Vegan food offered was really tasty., Stylish pub., Good selection of drinks.

Cons: Needs a few more Vegan options on the menu!




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