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LIT Pizza
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Veg-options
Serves meat, vegan options available. Craft-your-own pizza restaurant that uses vegan dough and has vegan cheese. Veggie toppings include tomatoes, green bell peppers, roasted red peppers, mushrooms, caramelized onions, red onions, roasted garlic, minced garlic, zucchini, artichokes, pineapple, black olives, kalamata olives, banana peppers, and jalapeños. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-10:00pm.
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3930 Burbank Dr, Baton Rouge, Louisiana, USA, 70808
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- Outdoor seating
- Accepts credit cards
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Last update on 21 Mar 2018 by Guest
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Added by Lauak on 21 Mar 2018
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3 Reviews
First Review by Magwart
brookesiegle
Points +34
vegan pizza - Edit
very happy they have non dairy cheese ! one of my go to places to get vegan pizza.
Read moreGuest
cassiemae98
Points +238
Great place if you like Daiya cheese - Edit
The pizzas here are good, but nothing to really die over. It’s basically like any other “build-your-own-pizza” chain, and the staff was super accommodating to dietary requests. The crust was yummy, but I’m just not someone who is a super big fan of Daiya cheese specifically. On the plus side, you can build your own with as many toppings as you want for a menu price of less than $9. Overall, it was a great quick lunch and the staff were very understanding.
Read morePros: Vegan options, Careful and sanitary food handling, Cheap
Cons: Daiya cheese, BUSY
Guest
Magwart
Points +121
Daiya option & careful food handling for vegans - Edit
This is one of the very few places in BR where you can get a vegan pizza with Daiya. They offer vegan dough and vegan red sauce.
Read moreI was delighted that they mark the vegan pizzas when they go into the oven, so that when they come out, the staff knows to use a green-handled, special pizza cutter that is reserved ONLY for vegan pizzas -- that means no dairy or meat cross-contamination! Once I said "vegan," they even changed gloves (without me having to ask) before putting my pizza together -- no salami-fingers on my pizza! YAY!
Ordering reminds of of Chipotle -- they assemble it as you move along the line pointing to the veggies you want. Then they blast it in the oven. A bit later they'll call your name, and you go to a different station where they add finishes -- I recommend finishing with fresh arugula & basil with a balsamic drizzle -- delicious!
The major bummer is the wait time. The line sometimes stretches all the way through the restaurant. It takes time to cook each pizza to order, so it doesn't move quickly either. The acoustics are awful in the space, so when it's crowded, it's extremely loud...and easy to leave with a headache. They don't take orders by phone or online, so there's no choice but to go in person to order and wait in the long line.
Pros: Separate utensils for preparing vegan orders, Fresh gloves for preparing vegan orders, Delicious, made-to-order pizza
Cons: Crowded with long lines & long wait for food, Never, ever go near it on a game day , Very loud inside
Guest
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