Bio bistrot that transitioned to fully vegan in 2021. Uses selected high quality ingredients, serving dishes like buckwheat lasagna with almond and herb béchamel, ravioli with legumes curry filling, Bologna club sandwich, bean hamburger with buckwheat bread and hummus served with potatoes, erbazzone (savory pie) with hazelnut béchamel and spicy vegetables. Also has daily sweet offerings. On weekends offers a "Natural Brunch" with a variety of organic products, vegetables, hummus, and cakes. Gluten-free options are available but there is a chance of cross contamination so is not suitable for gluten allergies. Open Tue-Fri 12:00-15:00, Sat 10:00-15:00, 19:00-22:00, Sun 11:30-15:30.
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 06 Dec 2024 by biomadre49
Update business info
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Featured Review
Mathias8989
Points +20
Cooked with love and dedication - Edit
This is one of the best places I have ever been. The owner is an incredible woman who has mastered vegan, healthy and natural cooking with local Italian ingredients. Everything about this place is 10/10 points. Please do visit if you want to have a heart-warming experience
Read morePros: Super friendly owner and staff, Amazing food quality, Love to detail
Guest
69 Reviews
First Review by Craggy
stefanelisei
Points +28
Delicious vegan food - Edit
Very tasty and delicious food. You need to try the lasagna
Read moreGuest
FlorianVanMalleghem
Points +22
Sans hésiter - Edit
Cuisine savoureuse. On recommande ! S’il y a un restau vegan à faire dans Côme, nous vous conseillons celui-ci.
Read moreUpdated from previous review on 2023-11-01
Guest
Mathias8989
Points +20
Cooked with love and dedication - Edit
This is one of the best places I have ever been. The owner is an incredible woman who has mastered vegan, healthy and natural cooking with local Italian ingredients. Everything about this place is 10/10 points. Please do visit if you want to have a heart-warming experience
Read morePros: Super friendly owner and staff, Amazing food quality, Love to detail
Guest
DLB3469
Points +66
Perfect Vegan Place - Edit
The food was delicious and the servers delightful. We sat outside on a beautiful cobbled street. Wonderful Italian experience. I had the verdure saporite and La Dalmata for dessert. Molto bene!
Read morePros: All vegan with gluten free options, Beautiful location , Lots of choices
Guest
EliasJanssens
Points +31
Lekker en heel gastvrij - Edit
Helemaal vegan restaurant, alles is lokaal en artisanaal klaargemaakt. De service is ook zeer spontaan en hartelijk. Zowel lunch als taarten zijn het proberen waard.
Read morePros: Vegan, Aangename bediening
Guest
Ily
Points +1583
Vegan bakery with different options for all meals of the day! - Edit
Homemade sourdough bread, pizza, croissants and cakes. Different options for lunch/dinner. I tried the vegan burger with baked potatoes and it was delicius and filling. The vegan pizza was also very good and the carrot cake was excellent, full of flavours. Cozy vibes. Nice staff.
Read morePros: Home made sourdough bread , Excellent carrot cake, Cozy vibes
Cons: A little bit pricey, but justified
Guest
RosalbaDiLandro
Points +32
Piacevole scoperta - Edit
La semplicità del cibo trasformato con passione per deliziare occhi o palato. In ogni piatto c'è attenzione nella scelta delle materie prime. I dolci sono straordinari.
Read morePros: Accoglienza, Attenzione alle materie prime, Piatti semplici e gustosi
Guest
dexter07
Points +43
Fait maison - Edit
Très bon restaurant où tout est fait maison même le pain est fait avec leur propre farine..personnel très agréable et passionné par leur travail. A essayer sans hésitation.
Read moreGuest
AliceNelpaesedelle
Points +163
Best vegan brunch in Como - Edit
A Como ad oggi abbiamo poche opzioni vegane ma questa è sul podio, insieme al Lughino e Vegami. Tutto vegano, fresco e autoprodotto. Allego foto
Read moreUpdated from previous review on 2023-08-27
Pros: Tutte opzioni vegane , Centro città , In linea coi prezzi della città
Guest
Sineblue
Points +282
Fresh and tasty - Edit
Tasty Food of fresh vegetables, homemade bread and aioli, cakes without white sugar everything very good.
Read morePros: Fresh and tasty, Homemade bread, Very friendly owners
Guest
ThomasDralliam
Points +24
Petit trésor - Edit
We just had a fantastic lunch for our last day in Italy. The terrasse is located in a small street and is very cosy, protected from the sun, no cars. The staff is incredibly nice and patient. The waitress speaks at least 4 languages and offer many recommendations. They will spontaneously ask for your allergies and encourage you to take your time. The food is tasty and delicious, including the desserts. They also make their own flour and have biodynamic wines. 100% would recommend!
Read morePros: Friendly, Tasteful, Cosy
Guest
Simon87
Points +16
Tasty and friendly - Edit
After ten days spent between Como and Garda, we ate here on our final afternoon. After a lot of pizza minus the cheese, and pasta with tomato sauce over the previous days, it was a delight to eat vegan food that was full of flavour. The owners were super friendly and attentive, even making me a little something to take away and eat on the flight back home. All finished off with beautiful homemade desserts and coffee. It was a pleasure eating here and chatting with the owners.
Read moreGuest
TrudiBruges
Points +23259
We just left - Edit
Went inside to have a look what they offered for dessert/pastry (we already had lunch at Lughino). Didn't see any cakes or such in the counter. A waitress addressed us, was rather dominant, and it came across we could only take a seat if we ordered lunch (but we simply wanted a coffee and maybe some pastry). It was all but the welcome and warm atmosphere I see written in other reviews.
Read moreNonetheless I see they offer desserts on the menu. Pity, would have liked to try.
PS: not accessible, steps to get in.
Updated from previous review on 2023-07-24
biomadre49
Good morning,
Read morethanks for your review. We are not a bar, we are a bistrot that can only offer lunches and dinners. The few tables outside are offered only to those who want to have lunch and not drink a coffee. (near us there is a bar where you can have a good coffee). We are not rude to customers we are always kind and polite and all the reviews confirm it.
Then what does it mean not accessible were you on a bicycle? Did you have to climb over a wall?
We hope to see you soon to welcome you and make you have a good experience.
The Imperfect team
Guest
NajaJean
Points +50
Authentic Italian food with a twist - Edit
First and foremost; the food was excellent! Traditional dishes with a twist and a focus on the grain used in the dishes. The owners were passionated and told us about the local ingredients used
Read moreGuest
PetulSlee
Points +90
Unique Vegan Meals - Edit
Vegan food like never before. Every thing is well thought out. The staff take time to chat and explain how things are made. Also very attentive to food intolerances.
Read moreUpdated from previous review on 2023-07-12
Pros: Unique menu, Delicious food, Nice atmosphere and attentive staff
Guest
RhiannonLyon
Points +18
Great place! - Edit
Friendly staff and tasty unusual food
Read moreGuest
AleCesta85
Points +134
Bella scoperta - Edit
Bel locale con dei tavolini sulla via, in una zona tranquilla.
Read moreCibo buonissimo e molto ricercato, tutto prodotto dal locale stesso.
Bellissimo anche chiacchierare con i proprietari, spero di tornarci presto.
Pros: Qualità del cibo, Gestori, Posizione
Guest
emma_hulme
Points +270
Amazing vegan food! - Edit
The food here is all vegan and most gluten free. The owners are very knowledgable and passionate about their food which makes the experience all the better
Read morePros: 100% vegan , Traditional cooking , Lots of choices
Cons: None!
Guest
JackMumf
Points +16
One off experience - Edit
Lovely people and a unique concept. I learned a lot and tried things I will never find anywhere else. The lasagna especially was exceptional.
Read moreWish I could return and try more of the menu.
Pros: Highly original
biomadre49
Thanks for the kind words. The most important thing for us is to make people understand that you can eat well not only using quality raw materials but above all creating tasty dishes with what nature provides us, LEGUMES, SEASONAL VEGETABLES, CEREALS AND PASSION !!!
Read moreNamaste
Alexandra
Guest
EduardAllekotte
Points +72
Great time - Edit
We had a great time there with very good vegan food. Almost everything like bread seems to be homemade and biological. Wish I could come more often!
Read moreUpdated from previous review on 2023-06-12
Pros: Biological, Homemade, Very kind
biomadre49
.......and we hope to see you again soon.....very soon.
Read moreNamaste
Alexandra
Guest
Tamy
Points +3368
Tasty but too greasy - Edit
Cozy place with a very unique menu highlighting all sorts of ancient and uncommon grains. The menu is basically bread in various forms (e.g. flatbread, hamburgers, sandwiches, pastries). The couple that runs the place is very kind and provided us with exceptional service.
Read moreThe food was very tasty but extremely greasy/oily, which I don’t love. We had their pizza (which was more of a thick flat bread with some tomato sauce on top), their savory pie (some bready triangles covered in a rich cashew sauce), their baked vegetables (very flavorful but swimming in oil), and two of their deserts (the chocolate cake was nice but unremarkable while the chestnut torte was flavorless).
Overall, I’m glad I tried their food but would not necessarily return.
Pros: Friendly service , Unique concept
Cons: Greasy food, Menu lacked non bready options
biomadre49
Dearest Tammy,
Read morethank you for spending time in our little bistrot. We certainly put passion into what we do and offer. I would just like to point out a few things concerning the menu and the products you tasted. Ours is not a bread-based menu. Our products are based on Mediterranean cuisine, therefore sustainable, seasonal products, ancient grains, legumes, extra virgin olive oil (cultivar: leccino). We only use Italian dried fruit, namely hazelnuts from the Langhe and Sicilian almonds. The béchamel is prepared exclusively with almond milk from Valdibella (neither cashews nor macadamia). We do not use refined sugars but only maple, rice malt, Panela and Rice Amasake (slow release sugars). We also offer Falafel, Farinata, Lasagna, Parmigiana and much more.
We make bread only with dynamized water, wholemeal flour and sourdough. Pizza, savory pie, bread sticks, taralli and other products are not produced in the same way. Each of them has two to three days of leavening. The pizza is not low, it is as it should be, digestible! the same thing is said for the tomato. It's called siccagno! Not acid ! Sweets are just sweet. Not fake creams that nature doesn't provide us, not fake chocolate but only that of Modica I could go on but the truth is that perhaps you were expecting something much more Standard... Unfortunately we are not able to serve dishes created for the masses. I hope she could have recovered from the gastronomic disappointment in some other vegan restaurant.
Namastè
Alexandra
Guest
Quija
Points +40
Worth a visit - Edit
The owners were delightful and the food was tasty and nourishing.
Read moreGuest
chrissy613
Points +76
Wonderful vegan food! - Edit
We wanted to make it to Le Golose Imperfezioni at least once during our stay in Como, and I'm so happy that we did! The café/bakery is open from 12-3pm on weekdays, and we just happened to be in the area around lunchtime. They offer takeaway as well as dining in, and we chose to sit on one of the tables outside. The staff were incredibly helpful and explained the menu to us. We ordered a vegan club sandwich and 'il duo perfetto' (savoury vegan croissants) and everything was very tasty! They also offer a variety of vegan coffees and cakes.
Read moreGuest
gloriaz
Points +16
Una bellissima esperienza - Edit
Atmosfera familiare, serena e accogliente
Read morePros: Moltissime opzioni vegane e gustose
biomadre49
Grazie per le sue parole...L'aspettiamo!!
Read moreNamastè
Alessandra
Guest
shellymi
Points +134
Fun in vegan please - Edit
It was a pleasure to eat, very nice hosts and excellent food. English is welcome
Read morePros: No matter what you chose it will be tasty
Guest
Salviaelimone
Points +254
Golosa e imperfetta magia - Edit
Nel menù c'è un piatto in particolare, le insolite verdure, di cui faccio sempre scorta chiedendo il bis d'asporto. Questo piatto è un trionfo di colori, erbe e e spezie.
Read moreIl personale, tutto, si prende cura di spiegarti gli ingredienti, uno per uno, e di farti vivere un'esperienza che vorrai replicare.
Pros: Un trionfo di ingredienti vegetali , Stagionalità degli ingredienti , Il personale racconta il menù
Guest
ThomasWalker
Points +31
Very good - Edit
Friendly and passionate owners. Doesn't have the best hours but if you time it right it's a tasty experience.
Read moreGuest
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