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14 Photos
Main was a tart with savoury lentils, a grain, sauteed zucchini and sa…
Starter was fresh salad and a mushroom terrine
The menu (Jan 2019)
Parfait glacé à l’ananas
Thé de Noël
Mousse au chocolat
Limonaide et thé bio
Café gourmand
Thé chief
Plat du jour tours végétarien
Gourmand
Vin bio
Artichoke and licorice mouss, guacamole and lime mouss ,mash kiwi and …
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