Serves meat, vegan options available. Restaurant offering a few items that are or can be made vegan such as mole, refried beans, rice with plantain and salad. Open Mon-Sun 8:30am-9:30pm.
Server Marguerite (owner??) was very receptive to our requests. Assured us that mole (amazing) and frijoles were not made with chicken stock/manteca. We assembled delicious breakfast with rice, platano, frijoles, mole, salad, pico de gallo (hot sauce), avocado, tortillas. They said they would deliver to nearby hotels. Unbeatable seaside view.
1 Review
First Review by VancouverLover
VancouverLover
Points +64
Seaside, hearty Mexican fare - Edit
Server Marguerite (owner??) was very receptive to our requests. Assured us that mole (amazing) and frijoles were not made with chicken stock/manteca. We assembled delicious breakfast with rice, platano, frijoles, mole, salad, pico de gallo (hot sauce), avocado, tortillas. They said they would deliver to nearby hotels. Unbeatable seaside view.
Read morePros: Mole! Must-have in oaxaca, View, Nice staff; receptive to vegan business
Cons: Servers new at this so ASK. , May confuse gluten-free/vegetarian with vegan: ASK
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