Serves meat, vegan options available. Farm to table farm stand and garden restaurant. Has one vegan dish: grilled veggies with herbed green sauce, plus two other dishes can be made vegan by requesting 'sin queso' (no cheese): vegetable enchiladas and quinoa stuffed chili rellena. Also has several fresh salads from their own farm, and a vegan dessert (flax pudding). Sign points to Rancho Pescadero. Turn toward ocean on dirt road. Open Mon 1:00pm-9:00pm, Wed-Sun 1:00pm-9:00pm. Closed Tue. Closed September month.
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KM 62 (at Hwy 1), El Pescadero, Mexico, 23310
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Last update on 16 Dec 2020 by grouphug
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Added by soleste on 19 Feb 2017
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5 Reviews
First Review by treehousegreengifts
100%vegan
Points +585
Nice night out - Edit
The restaurant had a nice feel to it. The staff were knowledgeable on vegan and had a few options. I had fava bean soup, a salad and we ordered the chilli relleno without cheese. All tasted great.
Read moreI think if you are looking for a nice dinner out and want to pay a bit more, it is a good place to go.
Pros: Was prepared/presented well , Taste was good
Cons: A little pricey
Guest
michelle_lynne14
Points +1214
So fresh and good - Edit
This is a cute restaurant with so many vegan options. The staff was very friendly and the prices are really good compared to some of the other farm-to-table restaurants in the Cabo area. The grilled veggies were my fav!!!! We tried a lot of different dishes, which were all delicious. You can taste the freshness!!! Oh so yum! Can't wait to come back to this beautiful, relaxing restaurant.
Read moreGuest
grouphug
Points +93
Fresh ingredients from farm to table - Edit
After a day at Playa Los Cerritos my partner and I came here based on the previous reviews. We were not disappointed! We started with fresh watermelon juice, hibiscus iced tea (flavorful but not sweet, you have been warned), chips and guacamole which came with pico de gallo, and the soup of the day which was fava bean. For an entree we tried the grilled veggie dish which was amazing - simple but great flavor. We were starving so we ordered a second entree and got the enchiladas made vegan (upon request) and they were the best enchiladas I've ever tasted. The sauce was clearly made from tomatoes picked that day. We wanted to try the chia flax pudding but had no room left.
Read moreThe service was superb, the ambience in an outdoor garden was lovely, and when we paid in USD they didn't take advantage to charge an absurd exchange rate. I will definitely come back here if we visit this area again.
Pros: fresh ingredients, many items can be made vegan on request, great service
Cons: expensive, high ex-pat patronage
Guest
mdancing
Points +67
Beautiful ambience great food - Edit
This is one of those dining experiences you will always remember fondly. It’s down a dirt road off the main highway and located ON a literal Veggie farm! It’s SO beautiful and lush and verdant! It feels magical like never never land with strings of lights throughout and paths leading here and there through the greenery. It’s an open air dining area with Mexican blankets on the backs of every chair and gorgeous flowers on every table. The lighting is superb. The pizza (without cheese) was maybe the best I ever ate. The Dusty Dog was one of the yummiest drinks I’ve ever had.
Read morePros: Delicious, inspired, farm to table food & drinks, Absolutely gorgeous ambiance
Cons: Expensive, All white tourist patronage
Guest
treehousegreengifts
Points +16
Beautiful setting, delicious food - Edit
Tons of salads and other veg-friendly entrees straight from their garden. Lots of daily specials
Read moreGuest
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