Vegan-friendly
Chinese
Organic
Thai
Western
Salad bar
Juice bar
Take-out
Sustainable vegetarian restaurant serving organic Malaysian, Chinese, Thai and Western cuisine. Menus inspired by seasonal Malaysian fruits and vegetables, using local as much as possible. No MSG, garlic, onion, chives, spring onion/scallions or leeks Vegan options are labelled. Open Mon-Sun 10:00am-3:00pm, 5:30pm-9:00pm.
2 Reviews
First Review by BadassJB
vinnystocker
Points +25
Nice view, good food - Edit
Nice view overlooking the park. Good size portions, and lots of variety. Excellent laksa. Will be back.
Read moreGuest
BadassJB
Points +654
Sharkfin and birdnest without the guilt - Edit
Really a nice spot. A little difficult to find, but worth the trip.
Read moreI had the Thai style fish, and a sharkfin soup. A rather ironic meal for a vegan, but high novelty.
The fish was a seaweed wrapped soya fillet; breaded and fried. Topped with finely sliced pear and pineapple, a corral fungus (irish moss), and a sweet chilli sauce. Served on a banana leaf. Sharkfin soup was a mucilaginous broth swimming with 'sharkfin' bits and served with a tangy soya-citrus sauce.
They also had a lotus root and mixed veggie stew served in a 'bridnest.' The menu was really extensive and had some really creative vegan versions of grotesque traditional foods. The place is not completely vegan, but anything that is, is very easily marked on the menu with a green leaf.
**If using google maps, keep on walking past the cross street demarcating the location. Look for address 1, which will be at the very end of the block.**
Pros: Novelty items, Mini grocery and wifi, Nice presentation
Cons: Not 100% vegan, Hard to find
Guest
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