Middle Eastern
African
Ethiopian
Non-veg
Serves meat, vegan options available. Ethiopian cuisine restaurant with a menu section of vegetarian dishes, most of them vegan. Has a menu of the day at lunch on weekdays with vegan options for starter and main. Specialties include shiro, kik wat, misir wat, ataklt wot, shimbra asa, and gomen. Menu also offers a few Middle Eastern dishes. Open Tue-Sun 12:00-00:00.
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Last update on 27 Oct 2020 by Guest
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Added by LeFunks on 27 Oct 2020
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6 Reviews
First Review by LeFunks
Simon_Keller
Points +1703
Lovely place - Edit
Such friendly people and amazing food. I couldn’t recommend enough. We came in on a Saturday evening and managed to get a table, although the place filled quickly. The staff spoke English and guided us through the choices. We stuck to the familiar vegan selection on Injera which was amazing. We asked for a couple more rolls of Injera and they came straight out. We had the lentil samosas to start and Ethiopian sweet mint tea as part of the deal. All fantastic, all recommended!
Read moreGuest
DoronLeibovich
Points +23
Great place, food, authentic - Edit
We ate shiru and misrwet and it was very tasty!!!
Read morePros: קיימוץ אפשרויות טבעוניות רבות מאד טעימות
Cons: יקר יחסית לאוכל אתיופי
Guest
Damp131
Points +76
5* - incredible flavours - Edit
Not to be missed. Delicious food, generous portions and lovely staff
Read morePros: Vegan friendly , Great portions, Fair cost
Guest
dester214
Points +538
Good food, good prices, new experience - Edit
We had a 2p menu with a selection of vegetarian dishes which were also vegan and it was great. Portion sizes were very large and the staf was aware of what veganism entailed. They do not have any vegan deserts
Read moreGuest
aslemosdip
Points +20
Agradável restaurante etíope - Edit
Pequeno, agradável e com comida deliciosa.
Read moreGuest
LeFunks
Points +8929
Not to be missed - Edit
Went with a friend who was new to Ethiopian couisin, so we accepted the recommendations from the nice staff after telling them we are both vegans. We had sambusa for starter (some kind of lentil samosa) and then the vegetarian tasting dish, which is suitable for vegans as well and big enough for two. OMG it was so, so good! We couldn't help spending the rest of the day recommending this restaurant to our friends and family.
Read morePros: excellent dishes - mind-blowing!, staff is aware of veganism
Cons: no vegan desserts, service wasn't too fast, not many tables maybe due to covid-19 restrictions
Guest
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