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Gelateria chain with vegan flavours that include: blood orange, green apple, lemon, mango, passionfruit, raspberry, strawberry, coconut, and 96% sugar free chocolate. Gelato and sorbet are made fresh in store, without artificial colours, or flavours. Waffle cones are naturally rolled, vegan friendly, and made with coconut oil (not palm oil). This company was founded in 2002 and operates outlets across Australia. Open Mon-Sun 10:00am-12:00am.
4 Reviews
First Review by GlobeTrotter18
gerrardould
Points +4696
Nice sorbet. Right in Circular Quay - Edit
Try the coconut sorbet. So good
Read moreGuest
JessBloye
Points +392
Good ice cream - Edit
When I went there was only one vegan flavour but I think there are normally more. Despite this it was still very tasty!
Read morePros: Flavoursome
Cons: Quite expensive when you just get one scoop
Guest
rpoulova
Points +1671
Great centrally located ice-cream - Edit
Both 96% sugar-free chocolate and passionfruit were great, but my personal secret tip is the caramel mudcake flavour. It is vegan and has huge pieces of actual cake in it. Yum!
Read morePros: Big portions, Great tasty ice-cream, Central location
Cons: Pricey
Guest
GlobeTrotter18
Points +831
Holly passionfruit - Edit
The passionfruit sorbet totally rocked. Have not had anything like this before. It the spot!
Read morePros: A number of vegan options
Cons: Little pricey
Guest
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