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Vegan plate!
course menu with vegan option
fresh yuba (beancurd sheet) sashimi
very fresh colourful salad! tasty dressings!
crispy no egg used tempura. low colory with 50% less oil absorption
Eggplant with miso sauce
Fried plant based “Kara age” with Sudachi - so yummy!
Genmai (brown rice) with miso soup
Pickles + magic vegan TKG (egg over rice) formula
Vegan gelato - my favorite black soy bean powder flavor 黒豆きな粉味.
English menu!
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