Sells over 300 different items and offers products for both the large wholesale buyer and individual consumer. Over 35,000 spaces are rented to growers for sales of locally grown fresh fruits and vegetables, plants, Christmas trees, and crafts. Open Mon-Sun 9:00am-5:00pm.
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1201 Agriculture St, Raleigh, North Carolina, USA, 27603
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Last update on 24 May 2021 by MelodyVeganJoy
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Added by eric on 01 Aug 2007
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4 Reviews
First Review by lisammarshall
rabbibeth
Points +228
Amazing fresh produce, great variety - Edit
This is a must do if you love to enjoy local farm produce. The variety of fruits, vegetables and much more were fantastic. The main area is a large tented structure (open walls, just covered with a tent-like roof). There is also an indoor building on the property where more non-produce things are sold, like bakery items, jams, knickknacks, etc. All in all, very fun to visit the Farmers Market. Highly recommend.
Read morePros: Tons of fruit and veggies - amazing! , Plenty of free parking , Open daily
Cons: Not much certified organic
Guest
Fanceevegan
Points +150
Okay not great - Edit
It’s not what I expected. It’s okay but not worth the trip for me.
Read moreGuest
VictoriaMcSwain
Points +571
certain vendors rock! - Edit
The salsa vendor and bread vendor ALWAYS have vegan options. Also, fresh local veggies rock! Wouldn't suggest the restaurant though.
Read moreGuest
lisammarshall
Points +44
Time to enclose structure! - Edit
I've been in Raleigh for almost 9 years and can't believe we don't have monies to enclose the open market, at least in the winter months. The summer could use some covering and a/c as well, moreso for the food. I've brought watermelons that looked good but spoiled in the summer heat. And what is it with smoking farmers, conflicts with the image of a farmers' market in my opinion. Off to Harris Teeter or Whole Foods, nutrient level higher in refrigerated structures and can get organic local foods too.
Read morePros: good value, love the crowds
Cons: heat causes spoilage of food, smokers
Guest
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