Lacto
Ovo
Italian
Organic
Beer/Wine
Take-out
Non-veg
Serves meat, vegan options available. Pasta restaurant. Choice of pasta with sauce. Pudding for dessert. Nice "wagamamma" type decor. Open Mon-Sun 10:00-22:00.
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- Wheelchair accessible
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Last update on 03 Jul 2014 by Guest
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5 Reviews
First Review by o0Carolyn0o
zabinee_
Points +302
Okay - wenige vegane Optionen (bei mir nur Pestonudeln) - Edit
Ich hatte die vegane Pasta mit selbstgemachtem Basilikumpesto. An sich ein süßes, kleines Selbstbedienungsrestaurant mit einer täglich wechselnden Auswahl und immer mindestens drei veganen Gerichten. Leider hat die Pasta mit dem veganen Pesto etwas bitter geschmeckt und ich hätte mir mehr Tomaten etc gewünscht, damit es etwas mehr Süße bekommt. Zudem ist die vegane Pasta Vollkornpasta - normalerweise kein Problem aber in diesem Fall hat es den bitteren Geschmack des Pestos verstärkt.
Read moreUpdated from previous review on 2024-09-15
Pros: Selbstgemachte Pasta etc., Man sitzt schön
Cons: Ohne Käseersatz ist das Pesto leider etwas bitter
Guest
Kathapult
Points +240
Leckere vegane Pasta! - Edit
Es gibt meist mehrere vegane Pasta-Gerichte, die nicht unbedingt sehr kreativ sind, aber trotzdem vollständig selbstgemacht. Ich hatte die veganen Nudeln mit grünem Pesto und fand sie sehr lecker! Schön wäre es, wenn es auch vegane nicht-Vollkorn-Pasta geben würde.
Read morePros: Lecker und selbstgemacht , Nicht zu teuer
Guest
Chrissyanne
Points +962
House made pasta - Edit
I had lunch here on May 21, 2024. The menu is clear about what items are vegan and many of the others can be made vegan by just asking staff. The staff is very friendly and helpful and English is understood to a certain degree.
Read moreI had the whole wheat pasta with garlic and olive oil. It was a bit salty and oily for my taste, but the pasta was perfectly cooked. If whole wheat is not your thing, you can substitute any other type of pasta for it. And just ask for less salt and oil if that is your preference.
Pros: Friendly and healthful staff
Cons: Pasta was a bit oily and salty
Guest
CuriousGeorge
Points +46
Superb fresh pasta - Edit
This place serves delicious pasta freshly produced & made on the spot in an open kitchen. There's one vegan dish I keep coming back for: Whole meal pasta with garlic, fresh chilli and olive oil. It's a simplistic treat showcasing the pure taste of home-made pasta.
Read morePros: Great quality & freshness. The interior looks more
Cons: Considering the size of the meal it's not cheap bu
Guest
o0Carolyn0o
Points +863
Vegan choices not so inspiring - Edit
We went here for a late Saturday lunch in desperation after many places not taking cards and us being too hungry to search out our bank's cash machine. I think it's fine for a vegetarian, but the vegan choices are quite limiting. The have so many pasta shapes, but sadly the only vegan option is a wholegrain spaghetti(not a huge fan of wholegrain pasta) with a few basic sauces that involve leaving out the parmesan, pretty much something I could make at home any night of the week. It wasn't very expensive(about 6€) and the ingredients were fresh, but I think you could be as easily accommodated at most Italian restaurants and with more choice.
Read morePros: Cheap, takes card, vegan choices clearly labeled
Cons: Not much vegan choice
Guest
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