Vegan-friendly
Korean
Non-veg
Serves fish, vegan options available. Buddhist food in a zen atmosphere with a surrounding garden and traditional seating. Selection of tea. Can serves dishes without allium. Mostly vegan but kimchi contains fish. Open Mon-Sat 11:00am-3:00pm, 5:00pm-9:00pm. Closed 2nd, 4th, & 5th Sun of the month. Last order 8pm.
62 Reviews
First Review by Monika93
WacławObłoński
Points +18
great food - Edit
Good vegan selection
Read moreGuest
HannahP96
Points +497
I want to live in this restaurant - Edit
The garden entrance, rustic wooden furnishings and decor, and peaceful views transported us to a different era. The food was delightful, and I got to savor all kinds of wild foods I had never tried before, like ferns, acorns, and garlic stems, not to mention the buckwheat tea. The value for an entree and assorted banchan (side dishes) was frankly amazing. Almost everything was vegan, except beware of the kimchi, which is made with fish sauce. I was especially thrilled by the perilla seed soup with dumplings, bibimbop, acorn dish (very spicy though), and the fern bracken side dish. We ate there four times in one week!
Read morePros: Stupendously good value, Delicious food, Authentic, rustic ambience
Cons: Floor seating only (bad backs beware)
Guest
Alecia13
Points +54
Perfect experience - Edit
We were asked if we were vegetarian or vegan and provided with a vegan picture menu. My favorites were the bibimbap, lotus wrapped rice with acorn jelly and dumpling soup. So kind an welcoming. Very affordable.
Read morePros: Authentic environment , Kind , Accepts cards
Guest
JustineCass
Points +106
Great place to experience vegan Korean food - Edit
Delicious food and in a beautiful setting with large windows. Staff are very kind. The side dishes are quite delicious, as were the main meals. I spent my Christmas dinner here and it was magical!
Read moreGuest
ElyaLim
Points +87
Best foods - Edit
Love this place & love the foods very much. The owner is super kind & friendly. I will come here again when I go JeJu. The best Vegetarian foods during our 2 weeks stayed in Korea.
Read moreGuest
kikoh
Points +69
superb - Edit
I am Korean/American and I want to caution everyone that not everything is vegan here. But they know what vegan is, and will accommodate. Excellent food and service.
Read moreGuest
Drabbitgon
Points +162
Worth trying vege place in Jeju - Edit
A very traditional dining place. The owner is super friendly, even though she is not very good in English, but we managed to communicate with simple Korean and English. They have fixed menu, basically 2 rice dishes, namely the Lotus leaf rice and Bibimbap. There is one dish (from the food menu, 4th dish counting from the right, if I am not mistaken) which uses anchovies in the soup, the owner knew we are vegetarian, and thus offer to specially cook it without the use of anchovies. It would be good to tell them you are a vegan/vegetarian. For oriental vegetarians, I think some side dishes do have garlic and onion. You may tell the waitress or owner about it so that they won't offer you those dishes.
Read moreUpdated from previous review on 2017-04-09
Pros: Sumptuous portion, Fresh food
Cons: -
Guest
Monika93
Points +35
Superb! - Edit
I loved this place! I was staying near this restaurant for 3 days and went there every day! It has traditional Korean food but everything is vegan, so healthy and with lots of different side dishes. The staff is very kind and they even gave some tea for free. The interior and atmosphere of the restaurant is also very unique, traditional Korean style
Read morePros: Everything is vegan and healthy, Not expensive
Cons: Menu is written in Korean
Guest
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