Lacto
Ovo
International
Thai
Delivery
Take-out
Asian
Fusion
Vietnamese
Non-veg
Serves meat, vegan options available. Small Vietnamese restaurant with a variety of dishes that can be made vegan, such as summer rolls, spring rolls, gyoza, pho with tofu (specify vegan broth), mapo tofu, tofu in tamarind sauce, whole head of broccoli in vegan oyster sauce, stir-fries, salads, and vegetable stews in clay pots. Open Tue-Sun 12:00-21:00. Closed Mon.
1 Review
First Review by B_O
B_O
Points +1505
Excellent food, lots of vegan(ised) dishes - Edit
Delicious food, super fresh ingredients, plenty of vegan dishes or options that can be veganised - this place is a true revelation. I try to go there once a week and, after more than a year, still can't get enough of it😄
Read moreHaving tried almost all of the vegan(ised) dishes, my absolute favourites are vegan pho, tamarind tofu (31), braised tofu (7), BBQ tofu (10), lemon grass tofu, broccoli in vegan oyster sauce, mapo tofu and rice noodle/veggie stirfry/salad (can't remember the name right now). The hot and sour soup and vegan summer rolls are also good.
If there's anything with aubergine/eggplant on the menu, go for it - they're really good at hitting that silky, elegant sweet spot with aubergines. As of June 2023, there's a new dish-of-the-day with aubergines (originally braised beef with aubergine, as far as I remember, but it can be made with tofu and it's simply incredible) that I reeeeeally hope will make it onto the regular menu. Fingers crossed!
All of the home-made lemonades, iced teas and hot teas are also delicious! Huge fan :)
Pros: Fresh, high-quality ingredients, excellent cooking, great home-made drinks
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