The food was very tasty and the place had a fun vibe but we had to queue for a like 30 mins and I’m not sure everything we ate was veggie. They were sold out of a lot of things but we got the veggie gyozas, spicy cucumber, edamame, and fried tofu which all tasted great. The fried tofu does come with bonito flakes on it and we thought the rest were probably veggie but weren’t sure. They had a couple of other sides (e.g. udon noodles with egg yolk) which might have been veggie but we didn’t want to roll the dice because we saw the ‘potato salad’ had meat on it even though it wasn’t labelled. If you’re strict vegetarian I wouldn’t recommend this place but if you’re a little flexible it’s a good spot