Bakery
Gluten-free grocery store and manufacturing facility which is a gluten-free, shellfish-free, and peanut-free environment. Makes a number of vegan items, including fresh doughnuts on Saturdays and most are vegan. Ingredients are listed on packaged items. Customers should note that they use dairy and eggs, and the frozen entrees contain meat. Formerly called Deby's Gluten Free. Open Tue-Wed 9:00am-5:00pm, Thu-Fri 9:00am-6:00pm, Sat 9:00am-3:00pm. Closed Sun-Mon.
1 Review
First Review by Ali_80247
Ali_80247
Points +96
Not worth it - Edit
I had a powdered cinnamon and cherry pie filled donut (both vegan). The texture was off, too chewy and dense. As if it was overcompensating for the lack of gluten. Also sickly sweet.
Read moreThere’s a legend on the wall telling you which donuts are vegan, dairy. They use color-coded gingham papers under the donuts to indicate the categories. Come Saturday for fresh donuts or get them frozen anytime. Lots of options.
Updated from previous review on 2022-04-23
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