We were very excited to try out a vegetarian/vegan in Vienna, but were disappointed with the result. We tried a two different soups of which the vegetable stock was so salty we couldn't finish it, though the creamy vegetable soup was quite ok. For a main dish the vegan cordon bleu came without cheese ('because vegan cheese is almost impossible to find biologically'), and was again very salty. The tofu fried in beer batter was a creative idea, but the vegetables that came with it were not done. The dessert of chocolate pancakes surprisingly came topped with rosemary.
Overall, we will never eat here again and we would not recommend it either.