South Indian vegetarian cuisine. Has vegan options & others that could possibly be made vegan by asking to use oil instead of ghee, i.e. masala dosa. Open Mon-Sun 8:00am-11:00pm.
Waiter was very generous and understood our needs, even provided samples for trials as we had a non-indian guest who could not eat spicy food. He also tried his best to serve our guest non-spicy food. Otherwise too, the food was really good and authentic.
1 Review
First Review by RamanJoshi
RamanJoshi
Points +35
Great food and service - Edit
Waiter was very generous and understood our needs, even provided samples for trials as we had a non-indian guest who could not eat spicy food. He also tried his best to serve our guest non-spicy food. Otherwise too, the food was really good and authentic.
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