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Split Pea & Pumpkin Seed Tempeh, Tomato, Eggplant
Broccoli, Cauliflower, Green Beans, Hazelnut
Hazelnut, Chocolate
Almond, Chocolate, Coffee
Nectarine, Amazake, Tonka
Menu
Craft cocktails
2nd course, Rutabaga
Amuse bouche
3rd course, kabocha, delicata and kale
4th course
Dessert, nectarine
Dessert, almond cake
Walnut and seabuckthorn reduction, mini zucchini wrapped in fried sour…
Cucumber & split pea amuse
Main, onions surrounded with porcini, almonds, and greens
Jicama & sweet potato amuse
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