Vegan-friendly
Beer/Wine
Asian
Vietnamese
Gluten-free
Non-veg
Serves meat, vegan options available. Vietnamese restaurant with menu in English. Has a whole page of vegan dishes including soups and summer rolls. Open Mon-Sun 11:30-22:00.
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- Outdoor seating
- Wheelchair accessible
- Cash only
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Last update on 26 Feb 2019 by Guest
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3 Reviews
First Review by veganmovement
jollburr
Points +2163
Vegan duck and vegan chicken - Edit
This restaurant has a vegan menu that includes specialities such as vegan duck and vegan chicken. The vegan udon noodles was in a daily menu so perhaps not available everyday, it was also a bit pricey but very tasty and such a big portion. My husband had the vegan duck with rice and liked it a lot, more than my vegan chicken. I was happier with my choice actually. Anyway I recommend to visit as staff is knowledgable about veganism, the food came quickly and was really tasty.
Read morePros: fast and friendly service, outside seating, vegan chicken and vegan duck, big portions
Guest
Jojo.V
Points +38
Tasty Vietnamese in Moabit - Edit
Specifically vegan labelled menu, friendly service, the vegan duck is amazing!
Read moreUpdated from previous review on 2022-01-07
Pros: Authentic Vietnamese cuisine , Very diverse vegan dishes
Cons: The mains are a bit pricey for BLN(9,90€)
Guest
veganmovement
Points +37
Fancy and Tasty vegan food - Edit
As a vegan you find at least 7 options which are tasty and also nice for your eyes.
Read moreMenu is very similar to the 84+ in Habersaathstrasse, but the tofu and betel leaf option is crispier and you can taste a little more love in the creation. Vegan duck is also crispier, which is delicious.
You can always ask for tofu options if you're craving something.
Don't get me wrong I love both restaurants, you should check them both!
I wish they (Angon and 84+) had more choices for non tofu fans - like seitan or other new vegan substitutes.
More vegan Dumplings or vegan salmon.
But this is something I miss currently in a lot restaurants. :)
Angon does a good job so far!
Updated from previous review on 2021-07-14
Pros: Big Glasnudel Salat + tofu and betel-leafes, More clever vietamese cusuine, Vegan Duck & Currys
Cons: a lot tofu option instead of else protein, not so much starters, still more meat than vegan options
Guest
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