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Angkor
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Ovo
Beer/Wine
Take-out
Asian
Cambodian
Non-veg
Serves meat, vegan options available. Cambodian food including appetizers, soups, stir fries and noodle dishes. Menu includes a vegetable noodle soup with vegan broth, and many items marked on the menu with vegan option available. No fish sauce or eggs used in vegan dishes. Open Mon-Sat 11:00am-3:00pm, 4:00pm-8:30pm. Closed Sun.
6 Reviews
First Review by SaraIgl
RuralORvegan
Points +26
Great options - Edit
The food was delicious. The menu was clearly marked on which items were vegan or could be made vegan, also other allergens noted. We had a stir fry dish, noodle dish, and tofu salad rolls all vegan and were very happy with everything.
Read morePros: Large menu, Lots of veggies in dishes
Guest
tianakai
Points +24
Delicious - Edit
I got the cha flat noodle with tofu and it was delicious. Very flavorful.
Read moreUpdated from previous review on 2023-08-08
Guest
Gopala108
Points +3837
limited vegan options - Edit
As a longtime vegan (strict vegetarian) I recently visited the Angkor Cambodian Café.
Read moreEugene has many vegan/vegetarian restaurants and yet I still love supporting local ethnic restaurants that may not be exclusively vegetarian yet offer many options.
I recently completed a meditation course in Northern California where about half the people who sat the course were Cambodian and the majority of the food served was Cambodian food prepared loving by Cambodian people. The meditation course was completely lacto-vegetarian with plenty of vegan options and the Cambodian food was completely vegan. I loved the Cambodian food at the course and was probably some of the most unique as well as tasty food I've ever had.
The Angkor Cambodian Café doesn't have any vegan entrees on their large meat based menu. I feel this isn't a true representation of the country's cuisine. The staff did offer us a pho tofu vegetable noodle soup that was completely vegan yet this was ordered off the menu and we also had the salad rolls as an appetizer. They normally came with shrimp and yet simply had them without shrimp for the same price. This doesn't make sense as shrimp is expensive and could have substituted tofu. The pho was fine and the salad rolls okay.
On the upside loved the photographs of Cambodia and Angkor Wat capturing the raw beauty of nature as well as the people that radiate joy. Kudos for the unique Cambodian artwork throughout the café adding character to the dining experience.
All in all I would go back in a heartbeat with friends if there was more vegan or vegetarian options as I know Cambodian cuisine has the potential to make some of the best vegan or vegetarian food anywhere. Eugene has a sizeable vegan and vegetarian community so feel Angkor Cambodian Café can do quite a bit more expanding their menu to serve this population. For now I see too many other great dining out options in Eugene to go back anytime soon for this very reason.
Pros: nice ambience
Cons: limited vegan options
Guest
alisonb42
Points +48
Incredible - Edit
The food was amazing, the menu is clearly marked and the waitress was knowledgeable about vegan food. Highly recommend!!
Read moreGuest
BrianinEdinburgh
Points +20
First time trying Cambodian food - Edit
Had a wonderful experience. Great staff. Vegan options are clearly marked and there are lots of options to choose from.
Read morePros: Lots of vegan options
Guest
SaraIgl
Points +378
Authentic Cuisine to please the adventurous palate - Edit
Unassuming mom and pop shop provide authentic taste that is rich and flavorful. Lunch special comes with 2 chicken wontons that cannot be substituted however. Additional sides include rice and salad with vibrant dressing. Curries, noodles, fried rices all can be made with tofu.
Read morePros: Rich flavor and texture, Original Khmer art and Angkor Wat photography , Coconut milk dairy
Cons: Small portions, No lunch special substitutions
Guest
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