• Al Dente Spaghetteria

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  • White Veg-options
Italian
Beer/Wine
Non-veg

Serves meat, vegan options available. Italian spaghetteria offering a few vegan items such as tomato bruscheta, five tomato spaghetti, aglio e olio spagetthi (garlic and olive oil) and more. Open Mon-Sun 11:00-01:00.


Venue map for Al Dente Spaghetteria
© OpenStreetMap contributors

9 Reviews

First Review by eileen63

totallymaart

Points +96

Vegan
20 Sep 2024

Great pasta

Had the pasta 5 tomatoes. Really good flavour and the spaghetti was really al dente! Recommend to reserve a table, as it gets busy.

AlexCF89

Points +81

Vegan
25 Mar 2024

Good options without compromising on taste

Had a starter and a main dish, mashed potatoes with chilli pepper and spaghetti with capers, olives, lemon peel shavings, and toasted bread crumbs. Everything was tasty and cooked to perfection. I would prefer the mashed potatoes to be served warm, but that’s my preference.

Updated from previous review on 2024-03-25

Pros: Food, Service, Location

E&R

Points +102

Vegan
28 Oct 2023

Alles prima und lecker

Wir hatten glutenfreie Pasta. Diese ist sehr zu empfehlen. Es hat uns sehr gut geschmeckt.

Pros: Glutenfreie Optionen , Vegane Spaghetti

Benihime

Points +313

Vegan
18 Jun 2023

Few options but tasty

There are three vegan spaghetti:
- classic aglio e olio
- Ai Cinque Pomodori (literally: “Five tomatoes”)
- Gualanegna (Pantelleria’s capers, Gaeta black olives, lemon zest, and bread crumble with peperone crusco)
I had the last one and they were amazing!
As apetizer I had the patate cunzate (there’s also a classic bruschetta).

Anyway from a spaghetti restaurant, I expected more vegan options (south italian people always says that they have best vegetables… please, USE THEM).
The whole menu is available on their website.

Pros: The food is really good

Cons: Few vegan options (and most of them are classic)

Naokoon

Points +194

Vegan
30 Apr 2023

Not great but OK

They have two vegan pasta options and one vegan bruschetta. The traditional bruschetta and tomato spaghetti were quite OK. The aglio and olio spaghetti was soaked in oil with barely any flavor from the garlic, persil or chili. The pasta comes very al dente (even for Italian standards).

Updated from previous review on 2023-04-25

Pros: Good bruschetta

Cons: Small portions, No veg labeling in the menu, Very few veg options

Monymo

Points +183

Vegan
12 Apr 2023

Tasty pomodoro

Had a lot of spaghetti pomodoro on our travels through italy and this was one of the best. Slightly small portion as usual in this area. If you are hungry I’d recommend ordering a starter or side dish.

irisw

Points +107

Vegan
11 Oct 2022

Heeeerlijk!!!

Een al dente pasta met een heerlijke, bijna romige( geen melkproducten) tomatensaus. Er zaten ook tomaten bij die heel zoet zijn.

Pros: Lekkere pasta

Cons: Geen

KarelleGenest

Points +312

Vegan
16 Sep 2022

Really good pasta

We had dinner there, the staff was really helpfull and understanding, we had the 5 pomodorro spaghetti and the garlic and oil one and both were really good! There was a big waiting line outside and it seems like a popular local place and it is not too pricey! Would highly recommend if you are in Salerno!

Pros: Helpful staff, Vegan options, Nice vibe

eileen63

Points +414

Vegan
11 Jul 2022

Fresh spaghetti al dente

Very good spaghetti with 2 vegan options :
- 5 pomodoro (tomatoes and basil) 8,5€
- aglio e olio (garlic and olive oil /- spicy) 4,5€

only 1 bruschetta option available, and not very tasty… 2,5€
PS : free water

Pros: Very good quality spaghetti, Tasty and creamy sauces

Cons: Lack of taste for the tomato bruschetta, Seafood restaurant with open kitchen




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