Italian
Beer/Wine
Non-veg
Serves meat, vegan options available. Italian spaghetteria offering a few vegan items such as tomato bruscheta, five tomato spaghetti, aglio e olio spagetthi (garlic and olive oil) and more. Open Mon-Sun 11:00-01:00.
9 Reviews
First Review by eileen63
totallymaart
Points +96
Great pasta - Edit
Had the pasta 5 tomatoes. Really good flavour and the spaghetti was really al dente! Recommend to reserve a table, as it gets busy.
Read moreGuest
AlexCF89
Points +81
Good options without compromising on taste - Edit
Had a starter and a main dish, mashed potatoes with chilli pepper and spaghetti with capers, olives, lemon peel shavings, and toasted bread crumbs. Everything was tasty and cooked to perfection. I would prefer the mashed potatoes to be served warm, but that’s my preference.
Read moreUpdated from previous review on 2024-03-25
Pros: Food, Service, Location
Guest
E&R
Points +102
Alles prima und lecker - Edit
Wir hatten glutenfreie Pasta. Diese ist sehr zu empfehlen. Es hat uns sehr gut geschmeckt.
Read morePros: Glutenfreie Optionen , Vegane Spaghetti
Guest
Benihime
Points +313
Few options but tasty - Edit
There are three vegan spaghetti:
Read more- classic aglio e olio
- Ai Cinque Pomodori (literally: “Five tomatoes”)
- Gualanegna (Pantelleria’s capers, Gaeta black olives, lemon zest, and bread crumble with peperone crusco)
I had the last one and they were amazing!
As apetizer I had the patate cunzate (there’s also a classic bruschetta).
Anyway from a spaghetti restaurant, I expected more vegan options (south italian people always says that they have best vegetables… please, USE THEM).
The whole menu is available on their website.
Pros: The food is really good
Cons: Few vegan options (and most of them are classic)
Guest
Naokoon
Points +194
Not great but OK - Edit
They have two vegan pasta options and one vegan bruschetta. The traditional bruschetta and tomato spaghetti were quite OK. The aglio and olio spaghetti was soaked in oil with barely any flavor from the garlic, persil or chili. The pasta comes very al dente (even for Italian standards).
Read moreUpdated from previous review on 2023-04-25
Pros: Good bruschetta
Cons: Small portions, No veg labeling in the menu, Very few veg options
Guest
Monymo
Points +183
Tasty pomodoro - Edit
Had a lot of spaghetti pomodoro on our travels through italy and this was one of the best. Slightly small portion as usual in this area. If you are hungry I’d recommend ordering a starter or side dish.
Read moreGuest
irisw
Points +107
Heeeerlijk!!! - Edit
Een al dente pasta met een heerlijke, bijna romige( geen melkproducten) tomatensaus. Er zaten ook tomaten bij die heel zoet zijn.
Read morePros: Lekkere pasta
Cons: Geen
Guest
KarelleGenest
Points +312
Really good pasta - Edit
We had dinner there, the staff was really helpfull and understanding, we had the 5 pomodorro spaghetti and the garlic and oil one and both were really good! There was a big waiting line outside and it seems like a popular local place and it is not too pricey! Would highly recommend if you are in Salerno!
Read morePros: Helpful staff, Vegan options, Nice vibe
Guest
eileen63
Points +414
Fresh spaghetti al dente - Edit
Very good spaghetti with 2 vegan options :
Read more- 5 pomodoro (tomatoes and basil) 8,5€
- aglio e olio (garlic and olive oil /- spicy) 4,5€
only 1 bruschetta option available, and not very tasty… 2,5€
PS : free water
Pros: Very good quality spaghetti, Tasty and creamy sauces
Cons: Lack of taste for the tomato bruschetta, Seafood restaurant with open kitchen
Guest
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