Ovo
Beer/Wine
Take-out
African
Nigerian
Non-veg
Serves meat, vegan options available. African restaurant. Lunch menu lists vegetarian dishes, some of which are vegan such as fried plantains, curry, rice, stew. Be sure ask staff which dishes are without animal products. Open Mon-Thu 11:00am-9:00pm, Fri-Sat 11:00am-10:00pm, Sun 12:00pm-8:00pm.
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- Outdoor seating
- Accepts credit cards
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Last update on 26 Oct 2020 by Guest
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Added by runmore on 01 Apr 2019
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5 Reviews
First Review by ColinPence
KiaRanney
Points +62
So unique and delicious - Edit
Such unique flavors, the fufu cabbage and chickpea stew were amazing
Read moreGuest
Stropht
Points +63
Great food, nice people - Edit
Jollof rice, plantain, vegetarian samosa, great lunch choices.
Read moreGuest
EricN-Denver
Points +252
Really tasty food, great people - Edit
Walking in we were directed to scan the menu and then sit wherever we wanted. We were first given a paper drinks menu, and later a paper food menu. The owners were very helpful pointing out vegan/ vegetarian items and asking if we wanted spicy, liked peanuts, basically they walked us through a great order. I ended up with a peanut soup plantain fufu which was a solid meal, along with a side of plantains with sauce. Others had spicy cabbage dishes and Jollof Rice, along with Ginger drinks.
Read moreService was quick, the food was great, very comfortable environment and overall great energy. Looking forward to my next visit.
Pros: The food was very tasty, The owners made ordering easy, they really helped, Location is easy to get to, plenty of parking
Cons: The website menu and paper menu were different, The washroom is a long walk
Guest
txcomo
Points +79
Yummy - Edit
The kind and personable owner listened to my request for vegan entrees and delivered.
Read moreVeggie Samosas - tasty
Tomato and carrot stew
Spinach
Plantains
Rice and black eye peas
Pros: Great customer service, good food
Guest
ColinPence
Points +71
Exotic food with delicious and unique flavors - Edit
My recent experience with The African Grill and Bar was excellent. When I arrived to pickup my order, Adjuwe the owner of this small family-owned place greeted me at the front counter. I'm fairly new to African food, so I needed a little advance coaching to choose wisely. The spices, textures and flavors of the items I enjoyed were all unique, and everything was very fresh tasting. I tried three main dish items, including the vegetarian Chakalaka stew which featured garbanzos and veggies, the vegetarian cabbage stew which was a bit spicier, and the "pounded yam" vegetarian fufu dish which included okra soup. The side dishes I chose were plantains and rice. The "wakye" rice was thick and dark, cooked with black eyed peas. The veggie samosa samples included were yummy. Although all menu items have a meat/fish option, and some included egg as an ingredient, I was told that all items on the menu can also be prepared vegan upon request. I can assure you that there are plenty of great vegan menu options available here. If you are also new to African cooking you will find it creative and interesting.
Read moreI loved the names of the food items, especially the "Chakalaka" which brought me images of the background singing in the song from Sly and the Family Stone entitled "I Want to Take You Higher" (boom shakalakalaka, boom shakalakalaka). Fun!
This is excellent comfort food, and now I'm eager to go back again to try some of the other unique menu items. I highly recommend that you try this exotic food as a change from your mundane everyday suburban chain restaurant food...you won't be disappointed! Don't be afraid to ask Adjuwe or her husband for recommendations when placing your order. They are very warm, friendly and helpful.
African Grill and Bar is family-owned and has two locations, one in Lakewood (303-985-4497), and the other in Green Valley Ranch (303-375-7835). You can order online at Africangrill@gmail.com, and also you will find them on Facebook.
From their Facebook page....Akwaaba! We have specialized in the African continent most popular cuisines, such us South African “pap” and Chakalaka, East Africa “samosa and chapatti, North Africa “Couscous”, West Africa “Fufu” and “Jollof” Central Africa “Cassava, Plantains and peanut dishes. “The Real Food, Uniquely Made For You.”
Pros: Exotic food creatively prepared , Very friendly host, Excellent personal service
Guest
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